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    Source: Safety Science. Feb2008, Vol. 46 Issue 2, p234-244. 11p.

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    Corporate Authors: Pires SM Mughini-Gras L Hoffmann S et al.

    Source: Food research international (Ottawa, Ont.) [Food Res Int] 2026 Nov 01; Vol. 243 (Pt 2), pp. 120372. Date of Electronic Publication: 2026 Aug 15.

    Publication Type: Journal Article

    Journal Info: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

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    Source: Journal of Cataract & Refractive Surgery. Aug2025, Vol. 51 Issue 8, p703-712. 10p.

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    Source: Environmental Engineering & Management Journal (EEMJ). 2004, Vol. 3 Issue 4, p591-602. 12p.

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    Source: Nuclear Instruments & Methods in Physics Research Section A. Aug2006, Vol. 564 Issue 2, p733-742. 10p.

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    Source: ISPRS Annals of Photogrammetry, Remote Sensing & Spatial Information Sciences; 2021, Issue 4/W4, p67-72, 6p

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