Search Results - "AGAPIOU, AGAPIOS"

Designing a children's health exposomics study protocol: The CHILDREN_FIRST multi-country prospective cohort using multi-omics and personalized prevention approaches.

Authors: Konstantinou, Corina Soursou, Georgia Abimbola, Samuel et al.

Source: PLoS ONE. 4/27/2026, Vol. 21 Issue 4, p1-19. 19p.

Physicochemical and structural characterization of biochar derived from the pyrolysis of biosolids, cattle manure and spent coffee grounds.

Authors: Stylianou, Marinos Christou, Anastasis Dalias, Panagiotis et al.

Source: Journal of the Energy Institute (Elsevier Science); Oct2020, Vol. 93 Issue 5, p2063-2073, 11p

Nutritional characterization of carobs and traditional carob products.

Authors: Papaefstathiou, Eleni Agapiou, Agapios Giannopoulos, Stelios et al.

Source: Food Science & Nutrition. Nov2018, Vol. 6 Issue 8, p2151-2161. 11p.

A green sorptive extraction method (HiSorb-TD-GC-MS) for determining the extra virgin olive oil (EVOO) aroma profile.

Authors: Fella, Panagiota Stylianou, Marinos Agapiou, Agapios

Source: Pure & Applied Chemistry. May2023, Vol. 95 Issue 5, p595-610. 16p.

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Biogas upgrading to methane and removal of volatile organic compounds in a system of zero-valent iron and anaerobic granular sludge.

Authors: Andronikou, Maria Lytras, Nikolaos Chrysanthou, Georgia et al.

Source: Environmental Science & Pollution Research. Dec2022, Vol. 29 Issue 58, p87245-87256. 12p.

Use of biochar for the sorption of volatile organic compounds (VOCs) emitted from cattle manure.

Authors: Kaikiti, Kyriaki Stylianou, Marinos Agapiou, Agapios

Source: Environmental Science & Pollution Research. Nov2021, Vol. 28 Issue 42, p59141-59149. 9p.

Correction to: Assessing the volatile profile of carob tree (Ceratonia siliqua L.).

Authors: Krokou, Andriana Stylianou, Marinos Agapiou, Agapios

Source: Environmental Science & Pollution Research. Dec2019, Vol. 26 Issue 35, p35375-35376. 2p.

Assessment of volatile emissions by aging books.

Authors: Stylianou, Marinos Barlet, Chloe Andreou, Chrysafis et al.

Source: Environmental Science & Pollution Research. Mar2024, Vol. 31 Issue 12, p17670-17677. 8p.

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High biodesulfurization efficiency of oil by aerobic (Burkholderia sp. and Serratia sp.) and anaerobic bacteria using various additives.

Authors: Stylianou, Marinos G. Samanides, Charis Vyrides, Ioannis et al.

Source: Energy; Nov2023, Vol. 282, pN.PAG-N.PAG, 1p

Assessing the volatile profile of carob tree (Ceratonia siliqua L.).

Authors: Krokou, Andriana Stylianou, Marinos Agapiou, Agapios

Source: Environmental Science & Pollution Research. Dec2019, Vol. 26 Issue 35, p35365-35374. 10p.

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Temporal profiling of human urine VOCs and its potential role under the ruins of collapsed buildings.

Authors: Mochalski, Pawel Krapf, Karin Ager, Clemens et al.

Source: Toxicology Mechanisms & Methods. Sep2012, Vol. 22 Issue 7, p502-511. 10p. 3 Charts, 2 Graphs.

Application of ion mobility spectrometry for the detection of human urine.

Authors: Rudnicka, Joanna Mochalski, Paweł Agapiou, Agapios et al.

Source: Analytical & Bioanalytical Chemistry. Nov2010, Vol. 398 Issue 5, p2031-2038. 8p. 2 Diagrams, 6 Charts, 1 Graph.

Decoding carob flavor aroma using HS–SPME–GC–MS and chemometrics.

Authors: Krokou, Andriana Kokkinofta, Rebecca Stylianou, Marinos et al.

Source: European Food Research & Technology. Jul2020, Vol. 246 Issue 7, p1419-1428. 10p.