Search Results - "Compost tea"

Optimization of the microorganism performance in compost tea to control African violet powdery mildew.

Authors: Tafaghodinia, Bahram¹ tafaghodi@irost.ir

Source: Microbiology, Metabolites & Biotechnology (MMB). Jun2023, Vol. 6 Issue 1, p47-55. 9p.

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Genetic Analysis and In Vitro Enzymatic Determination of Bacterial Community in Compost Teas from Different Sources.

Authors: Diánez, Fernando Marín, Francisco Santos, Mila et al.

Source: Compost Science & Utilization. 2018, Vol. 26 Issue 4, p256-270. 15p.

Subjects: Compost tea, Plants, Microbial communities, Mushrooms, Vermicomposting, Cellulase

EFFICIENCY OF GARDEN WASTE COMPOST TEAS ON POTATO GROWTH AND ITS SUPPRESSIVENESS AGAINST RHIZOCTONIA.

Authors: LÓPEZ-MARTÍN, Juan José MORALES-CORTS, María Remedios PÉREZ-SÁNCHEZ, Rodrigo et al.

Source: Agriculture & Forestry / Poljoprivreda i šumarstv. 2018, Vol. 64 Issue 4, p7-14. 8p.

Insights into the Microbiological Safety of Vermicompost and Vermicompost Tea Produced by South African Smallholder Farmers.

Authors: Atanda, A. C. Adeleke, R. A. Jooste, P. J. et al.

Source: Indian Journal of Microbiology. Dec2018, Vol. 58 Issue 4, p479-488. 10p.

Study the Use of Compost Tea in Weed Suppression.

Authors: Ibrahim, Heba Ahmed Khalil Balah, Mohamed Abdel aziz

Source: International Journal of Environmental Research. Oct2018, Vol. 12 Issue 5, p609-618. 10p.

Effect of compost tea containing phosphogypsum on potato plant growth and protection against Fusarium solani infection.

Authors: Samet, Mariem Charfeddine, Mariam Kamoun, Lotfi et al.

Source: Environmental Science & Pollution Research. Jul2018, Vol. 25 Issue 19, p18921-18937. 17p.

Evaluation of different types of compost tea to control rose powdery mildew (Sphaerotheca pannosa var. rosae).

Authors: Seddigh, Samin Kiani, Leila

Source: International Journal of Pest Management. Apr-Jun2018, Vol. 64 Issue 2, p178-184. 7p. 4 Charts, 2 Graphs.

Characters of compost teas from different sources and their suppressive effect on fungal phytopathogens.

Authors: Marín, Francisco Santos, Mila Diánez, Fernando et al.

Source: World Journal of Microbiology & Biotechnology. Aug2013, Vol. 29 Issue 8, p1371-1382. 12p.

Subjects: Compost tea, Phytopathogenic fungi, Podosphaera, Fertilization (Biology), Dilution, Microbiology

Effect of spent mushroom compost tea on mycelial growth and yield of button mushroom ( Agaricus bisporus).

Authors: Gea, Francisco Santos, Mila Diánez, Fernando et al.

Source: World Journal of Microbiology & Biotechnology. Aug2012, Vol. 28 Issue 8, p2765-2769. 5p.

Subjects: Cultivated mushroom, Compost tea, Mycelium, Physiological control systems, Mycotoxicoses, Quantitative research, Culture media (Biology), Experimental agriculture, Mushroom spawn

Presence of Siderophores on Grape Marc Aerated Compost Tea.

Authors: Diánez, F. Santos, M. de Cara, M. et al.

Source: Geomicrobiology Journal. Aug2006, Vol. 23 Issue 5, p323-331. 9p.

Subjects: Siderophores, Compost tea, Grapes

Komposttee – was ist das?

Alternate Title: Compost tea - what is it?

Authors: c. k.

Source: Deutsche Baumschule. jan2023, Issue 1, p46-46. 1/3p.

Metabolic patterns of bacterial communities in aerobic compost teas associated with potential biocontrol of soilborne plant diseases.

Authors: PANE, CATELLO CELANO, GIUSEPPE ZACCARDELLI, MASSIMO

Source: Phytopathologia Mediterranea. Aug2014, Vol. 53 Issue 2, p277-286. 10p.

Control of Phytophthora capsici and Phytophthora parasitica on pepper (Capsicum annuum L.) with compost teas from different sources, and their effects on plant growth promotion.

Authors: MARÍN, FRANCISCO DIÁNEZ, FERNANDO SANTOS, MILA et al.

Source: Phytopathologia Mediterranea. Aug2014, Vol. 53 Issue 2, p216-228. 13p.

Effect of aerated compost tea on grapevine powdery mildew, botrytis bunch rot and microbial abundance on leaves.

Authors: Evans, K. Palmer, A. Metcalf, D.

Source: European Journal of Plant Pathology. Apr2013, Vol. 135 Issue 4, p661-673. 13p.

Effect of non-aerated compost teas on damping-off pathogens of tomato.

Authors: Dionne, Antoine Tweddell, RussellJ. Antoun, Hani et al.

Source: Canadian Journal of Plant Pathology. 2012, Vol. 34 Issue 1, p51-57. 7p. 3 Charts, 4 Graphs.

Laboratory Assays on the Effects of Aerated Compost Tea and Fertilization on Biochemical Properties and Denitrification in A Silt Loam and Bt Clay Loam Soils.

Authors: Scharenbroch, Bryant C. Treasurer, William Catania, Michelle et al.

Source: Arboriculture & Urban Forestry. Nov2011, Vol. 37 Issue 6, p269-277. 9p.

Research on pyrolysis behavior of Camellia sinensis branches via the Discrete Distributed Activation Energy Model.

Authors: Zhou, Bingliang Zhou, Jianbin Zhang, Qisheng

Source: Bioresource Technology. Oct2017, Vol. 241, p113-119. 7p.

Subjects: Pyrolysis, Compost tea, Activation energy, Biodegradation, Tree branches, Thermogravimetry

Microbial transport of aerated compost tea organisms in clay loam and sandy loam – A soil column study.

Authors: Haller, Henrik Jonsson, Anders Rayo, Katia Montenegro et al.

Source: International Biodeterioration & Biodegradation. Jan2016, Vol. 106, p10-15. 6p.

Subjects: Compost tea, Clay loam soils, Sandy loam soils, Soil microbiology, Soil remediation, Humus

Effects of the main extraction parameters on chemical and microbial characteristics of compost tea.

Authors: Islam, M.K. Yaseen, T. Traversa, A. et al.

Source: Waste Management. Jun2016, Vol. 52, p62-68. 7p.

Subjects: Compost tea, Microorganism populations, Extraction techniques, Factorial experiment designs, Fungal populations, Quantitative research