Search Results - "Cooks"

Maine Courses.

Authors: Traverso, Amy (AUTHOR)

Source: Yankee. Jul/Aug2026, Vol. 90 Issue 4, p36-94. 6p. 5 Color Photographs, 1 Black and White Photograph.

Best U.S. Restaurant: Kabawa.

Authors: Wilson, Korsha (AUTHOR)

Source: Food & Wine. May2026, Vol. 49 Issue 4, p86-89. 4p. 6 Color Photographs.

ESTASI E GENEROSITÀ: Lo sguardo di Gennaro Esposito sulla terra e i suoi prodotti si traduce in cucina stellata, con accenti di mare. A cui aggiunge il tocco dolce di Michele Cannavacciuolo.

Authors: SCAPARONE, SARAH

Source: Pasticceria Internazionale. may2026, Vol. 49 Issue 373, p18-23. 6p.

NOW IN SEASON: Strawberries.

Authors: Som, Peter Sepsy, Danielle Pelosi, Dan

Source: Good Housekeeping. May/Jun2026, Vol. 277 Issue 3, p82-97. 4p. 4 Color Photographs.

Cutting the apron strings: Establishing optimal distinctiveness from mentors in creative industries.

Authors: Demetry, Daphne Ann Doern, Rachel

Source: Strategic Management Journal (John Wiley & Sons, Inc.). Dec2025, Vol. 46 Issue 12, p3048-3091. 44p.

Party People.

Authors: MARTIN, HANNAH (AUTHOR)

Source: Architectural Digest. Apr2026, Vol. 83 Issue 3, p104-109. 6p. 7 Color Photographs.

Providence, RI.

Authors: MAJOR, ELYSE (AUTHOR)

Source: Yankee. Mar/Apr2026, Vol. 90 Issue 2, p42-48. 6p. 10 Color Photographs.

HILLARY STERLING Executive Chef, Ci Siamo.

Source: Total Food Service. Dec2025, Vol. 35 Issue 8, p36-44. 5p.

Ready to guac and roll.

Source: Week Junior (US Edition). 6/12/2026, Vol. 7 Issue 321, p27-27. 2/7p. 1 Color Photograph.

A tasty noodle soup and its rise to fame.

Source: Week Junior (US Edition). 5/8/2026, Vol. 7 Issue 316, p12-13. 2p. 5 Color Photographs.

3 ways to unleash your inner chef.

Source: Week Junior (US Edition). 4/10/2026, Vol. 7 Issue 312, p23-23. 3/8p. 3 Color Photographs.

3 MORE PICKS TO ENJOY THIS WEEK.

Source: Week Junior (US Edition). 3/20/2026, Vol. 7 Issue 308, p21-21. 1/3p. 1 Color Photograph, 2 Cartoon or Caricatures.

Experiences of 'doing gender' and 'undoing gender' in the life histories of women executive chefs.

Authors: Chen, Beverly McIntosh, Alison

Source: Hospitality & Society. Sep2023, Vol. 13 Issue 3, p201-220. 20p.

4 cookbooks with fun and simple recipes.

Source: Week Junior (US Edition). 10/17/2025, Vol. 6 Issue 287, p23-23. 3/8p. 4 Color Photographs.

Serving up a mondo meal.

Source: Week Junior (US Edition). 10/10/2025, Vol. 6 Issue 286, p27-27. 1/4p. 2 Color Photographs.

Chef's Secret.

Source: Week Junior (US Edition). 8/1/2025, Vol. 6 Issue 276, p23-23. 2/3p. 1 Color Photograph.

A game of cooking and adventure.

Source: Week Junior (US Edition). 4/4/2025, Vol. 6 Issue 258, p22-22. 1/2p. 2 Color Photographs.

Inspiring young chefs.

Source: Week Junior (US Edition). 4/4/2025, Vol. 6 Issue 258, p9-9. 1/2p. 2 Color Photographs.

Cooking up change.

Source: Week Junior (US Edition). 3/28/2025, Vol. 6 Issue 257, p9-9. 1/6p. 1 Color Photograph.

4 new cookbooks full of tasty recipes.

Source: Week Junior (US Edition). 1/24/2025, Vol. 6 Issue 248, p23-23. 1/3p. 4 Color Photographs.