Search Results - "Gschaedler-Mathis, Anne"

Laboratory evaluation of trap color and vinegar, yeast and fruit juice lure combinations for monitoring of Zaprionus indianus (Diptera: Drosophilidae).

Authors: Lasa, Rodrigo Gschaedler-Mathis, Anne C. Bello, Gerardo et al.

Source: International Journal of Pest Management. Jul-Sep2020, Vol. 66 Issue 3, p279-287. 9p. 1 Color Photograph, 4 Graphs.

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Respiratory capacity of the Kluyveromyces marxianus yeast isolated from the mezcal process during oxidative stress.

Authors: Arellano-Plaza, Melchor Gschaedler-Mathis, Anne Noriega-Cisneros, Ruth et al.

Source: World Journal of Microbiology & Biotechnology. Jul2013, Vol. 29 Issue 7, p1279-1287. 9p.

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Real‐time monitoring of ethanol production during Pichia stipitis NRRL Y‐7124 alcoholic fermentation using transflection near infrared spectroscopy.

Authors: Corro‐Herrera, Víctor Abel Gómez‐Rodríguez, Javier Hayward‐Jones, Patricia Margaret et al.

Source: Engineering in Life Sciences; Sep2018, Vol. 18 Issue 9, p643-653, 11p

Estimation of metabolic fluxes distribution in Saccharomyces cerevisiae during the production of volatile compounds of Tequila.

Authors: Padilla-de la-Rosa, José Daniel García-Ramrez, Mario Alberto Gschaedler-Mathis, Anne Christine et al.

Source: Mathematical Biosciences & Engineering. 2021, Vol. 18 Issue 5, p5094-5113. 20p.

In-situ monitoring of Saccharomyces cerevisiae ITV01 bioethanol process using near-infrared spectroscopy NIRS and chemometrics.

Authors: Corro‐Herrera, Víctor Abel Gómez‐Rodríguez, Javier Hayward‐Jones, Patricia Margaret et al.

Source: Biotechnology Progress; Mar/Apr2016, Vol. 32 Issue 2, p510-517, 8p

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Factors Shaping the Traditional Perception of Fermented Beverages: A Mixed Approach*.

Authors: Leyva-Trinidad, Doris Arianna Carmona-Escutia, Rosa Pilar Verdugo-Fuentes, Abel Alberto et al.

Source: Journal of Culinary Science & Technology. Jul2026, p1-25. 25p. 5 Illustrations, 4 Charts.

CRISPRi-induced transcriptional regulation of IAH1 gene and its influence on volatile compounds profile in Kluyveromyces marxianus DU3.

Authors: Muñoz-Miranda, Luis A. Zepeda-Peña, Andrea Catalina Casas-Godoy, Leticia et al.

Source: World Journal of Microbiology & Biotechnology. Apr2024, Vol. 40 Issue 4, p1-15. 15p.

Agave angustifolia Haw. Leaves as a Potential Source of Bioactive Compounds: Extraction Optimization and Extract Characterization.

Authors: Bermúdez-Bazán, Misael Estarrón-Espinosa, Mirna Castillo-Herrera, Gustavo Adolfo et al.

Source: Molecules. Mar2024, Vol. 29 Issue 5, p1137. 27p.

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Yeast Species, Strains, and Growth Media Mediate Attraction of Drosophila suzukii (Diptera: Drosophilidae).

Authors: Lasa, Rodrigo Navarro-de-la-Fuente, Laura Gschaedler-Mathis, Anne C. et al.

Source: Insects (2075-4450). Aug2019, Vol. 10 Issue 8, p228-228. 1p.

Fermentative capacity of Kluyveromyces marxianus and Saccharomyces cerevisiae after oxidative stress.

Authors: Arellano‐Plaza, Melchor Noriega‐Cisneros, Ruth Clemente‐Guerrero, Mónica et al.

Source: Journal of the Institute of Brewing. Oct2017, Vol. 123 Issue 4, p519-526. 8p.

Impact of environmental conditions and process modifications on microbial diversity, fermentation efficiency and chemical profile during the fermentation of Mezcal in Oaxaca.

Authors: Kirchmayr, Manuel R. Segura-García, Luis E. Lappe-Oliveras, Patricia et al.

Source: LWT - Food Science & Technology. Jun2017, Vol. 79, p160-169. 10p.

Draft genome sequence of Kluyveromyces marxianus MCHA.

Authors: Ibarra-Rivera G Muñoz-Miranda LA Pereira-Santana A et al.

Source: Microbiology resource announcements [Microbiol Resour Announc] 2026 May 07; Vol. 15 (5), pp. e0126625. Date of Electronic Publication: 2026 Apr 20.

Publication Type: Journal Article

Journal Info: Publisher: American Society for Microbiology Country of Publication: United States NLM ID: 101728794 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2576-098X (Electronic) Linking ISSN: 2576098X NLM ISO Abbreviation: Microbiol Resour Announc Subsets: PubMed not MEDLINE

Consumers' Drivers of Perception and Preference of Fermented Food Products and Beverages: A Systematic Review.

Authors: García-Barón SE Carmona-Escutia RP Herrera-López EJ et al.

Source: Foods (Basel, Switzerland) [Foods] 2025 Feb 20; Vol. 14 (5). Date of Electronic Publication: 2025 Feb 20.

Publication Type: Journal Article; Review

Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE

Editorial: Microbial communities of traditional fermented beverages: physiology, metabolism and interactions in fermentative processes.

Authors: Páez-Lerma JB Gschaedler-Mathis AC Lopes CA

Source: Frontiers in microbiology [Front Microbiol] 2024 Sep 03; Vol. 15, pp. 1480982. Date of Electronic Publication: 2024 Sep 03 (Print Publication: 2024).

Publication Type: Editorial

Journal Info: Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101548977 Publication Model: eCollection Cited Medium: Print ISSN: 1664-302X (Print) Linking ISSN: 1664302X NLM ISO Abbreviation: Front Microbiol Subsets: PubMed not MEDLINE

Preservation of non-Saccharomyces yeasts: Current technologies and challenges.

Authors: Casas-Godoy L Arellano-Plaza M Kirchmayr M et al.

Source: Comprehensive reviews in food science and food safety [Compr Rev Food Sci Food Saf] 2021 Jul; Vol. 20 (4), pp. 3464-3503. Date of Electronic Publication: 2021 Jun 06.

Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review

Journal Info: Publisher: Institute of Food Technologists Country of Publication: United States NLM ID: 101305205 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-4337 (Electronic) Linking ISSN: 15414337 NLM ISO Abbreviation: Compr Rev Food Sci Food Saf Subsets: MEDLINE

Estimation of metabolic fluxes distribution in Saccharomyces cerevisiae during the production of volatile compounds of Tequila.

Authors: la-Rosa JDP García-Ramírez MA Gschaedler-Mathis AC et al.

Source: Mathematical biosciences and engineering : MBE [Math Biosci Eng] 2021 Jun 08; Vol. 18 (5), pp. 5094-5113.

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

Journal Info: Publisher: AIMS Press Country of Publication: United States NLM ID: 101197794 Publication Model: Print Cited Medium: Internet ISSN: 1551-0018 (Electronic) Linking ISSN: 15471063 NLM ISO Abbreviation: Math Biosci Eng Subsets: MEDLINE