Search Results - "Lima, Alexandre R."

Microbial and Sensory Evaluation of Halophytes Cultivated in a Soilless System Under Different Salinities.

Authors: Quintas, Célia Lima, Alexandre R. Gama, Florinda et al.

Source: Applied Sciences (2076-3417); Aug2025, Vol. 15 Issue 16, p8799, 12p

PLA-Based Films Reinforced with Cellulose Nanofibres from Salicornia ramosissima By-Product with Proof of Concept in High-Pressure Processing.

Authors: Lima, Alexandre R. Cristofoli, Nathana L. Delahousse, Inès et al.

Source: Applied Sciences (2076-3417); Dec2025, Vol. 15 Issue 24, p13247, 26p

Assessing the Viability of Chitosan-Based Films Reinforced with Cellulose Nanofibers from Salicornia ramosissima Agro-Industrial By-Product for Food Packaging.

Authors: Lima, Alexandre R. Sautron, Laurence Kalamaridou, Aliki et al.

Source: AgriEngineering. Apr2026, Vol. 8 Issue 4, p141. 27p.

Shelf‐life study of a Salicornia ramosissima vegetable salt: An alternative to kitchen salt.

Authors: Lima, Alexandre R. Cristofoli, Nathana L. Filippidis, Kyriakos et al.

Source: Journal of Food Process Engineering. Nov2022, Vol. 45 Issue 11, p1-13. 13p.

Subjects: Vapor barriers, Adhesive tape, Water vapor, Humidity, Salt

Nutritional and Functional Evaluation of Inula crithmoides and Mesembryanthemum nodiflorum Grown in Different Salinities for Human Consumption.

Authors: Lima, Alexandre R. Gama, Florinda Castañeda-Loaiza, Viana et al.

Source: Molecules. Aug2021, Vol. 26 Issue 15, p4543-4543. 1p.