Search Results - "PAPPAS, Athanasios C."

Urban Foraging and Plant Toxicological Risks for Rose-Ringed Parakeets (Psittacula krameri) in Athens.

Authors: Christodoulopoulos, Mathis A. B. Cotou, Efthimia Politakis, Nektarios et al.

Source: Diversity (14242818). Nov2025, Vol. 17 Issue 11, p801. 16p.

Physicochemical Characteristics of Commercially Available Greek Yoghurts.

Authors: Pappa, Eleni C. Kondyli, Efthymia Pappas, Athanasios C. et al.

Source: Dairy. Sep2024, Vol. 5 Issue 3, p436-450. 15p.

Broiler chickens' response to dietary replacement of synthetic vitamin E with extracts and derivatives from vinification by-products: effects on growth performance, meat quality, health status, and intestinal integrity.

Authors: Andreaki, Rafaela Kyriakaki, Panagiota Giamouri, Elisavet et al.

Source: Italian Journal of Animal Science. Dec2025, Vol. 24 Issue 1, p1138-1154. 17p.

Effects of selenium and zinc supplementation on cadmium toxicity in broilers.

Authors: ZOIDIS, Evangelos PAPPAS, Athanasios C. AL-WAELI, Ali et al.

Source: Turkish Journal of Veterinary & Animal Sciences. 2020, Vol. 44 Issue 2, p331-336. 6p.

Dietary Inclusion Level Effects of Yoghurt Acid Whey Powder on Performance, Digestibility of Nutrients and Meat Quality of Broilers.

Authors: Paraskeuas, Vasileios V. Papadomichelakis, Georgios Brouklogiannis, Ioannis P. et al.

Source: Animals (2076-2615). Oct2023, Vol. 13 Issue 19, p3096. 11p.

Influence of organic selenium supplementation on the accumulation of toxic and essential trace elements involved in the antioxidant system of chicken.

Authors: Pappas, Athanasios C. Zoidis, Evangelos Georgiou, Constantinos A. et al.

Source: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Apr2011, Vol. 28 Issue 4, p446-454. 9p. 4 Charts.

Immune-Related Gene Expression Profiling of Broiler Chickens Fed Diets Supplemented with Vinification Byproducts: A Valorization Approach II.

Authors: Mavrommatis, Alexandros Simitzis, Panagiotis E. Kyriakaki, Panagiota et al.

Source: Animals (2076-2615). Nov2021, Vol. 11 Issue 11, p3038. 1p.