Search Results - "Perego, Patrizia"

A Comparative Study of Nanostructured Photolyase Delivery Systems for Counteracting UV‐Induced DNA Photodamage.

Authors: Torres-Obreque, Karin Campardelli, Roberta Martins, Carla Castelo Branco et al.

Source: Journal of Nanotechnology; 11/22/2025, Vol. 2025, p1-14, 14p

Synthesis of Cu‐Doped Fe3O4 Nanocomposites for Bacterial Disinfection.

Authors: Zhang, Jingtao Nan, Ruichun Dong, Yuheng et al.

Source: Journal of Nanotechnology; 7/21/2025, Vol. 2025, p1-10, 10p

Zein and Spent Coffee Grounds Extract as a Green Combination for Sustainable Food Active Packaging Production: An Investigation on the Effects of the Production Processes.

Authors: Drago, Emanuela Pettinato, Margherita Campardelli, Roberta et al.

Source: Applied Sciences (2076-3417); Nov2022, Vol. 12 Issue 22, p11311, 16p

High-Pressure Technologies for the Recovery of Bioactive Molecules from Agro-Industrial Waste.

Authors: Li, Junyang Pettinato, Margherita Campardelli, Roberta et al.

Source: Applied Sciences (2076-3417); Apr2022, Vol. 12 Issue 7, p3642-3642, 24p

Food Contact Compatibility of Bioplastic Materials Filled With Degradable Additives for Repeated‐Use Food Applications.

Authors: Drago, Emanuela Moliner, Cristina Lagazzo, Alberto et al.

Source: Journal of Applied Polymer Science; 7/15/2025, Vol. 142 Issue 27, p1-11, 11p

Sustainable Development of Biodegradable Antimicrobial Electrospun Membranes for Active Food Packaging and Economic Analysis.

Authors: Drago, Emanuela Campardelli, Roberta Perego, Patrizia

Source: Advanced Sustainable Systems; Dec2024, Vol. 8 Issue 12, p1-12, 12p

Polyphenolic extract attenuates fatty acid-induced steatosis and oxidative stress in hepatic and endothelial cells.

Authors: Vergani, Laura Vecchione, Giulia Baldini, Francesca et al.

Source: European Journal of Nutrition. Aug2018, Vol. 57 Issue 5, p1793-1805.

Engineering of poly(caprolactone) and poly(glycerol sebacate) small‐diameter vascular prosthesis with quercetin.

Authors: Ferrari, Pier Francesco Aliakbarian, Bahar Barisione, Chiara et al.

Source: Journal of Biomedical Materials Research, Part A; Oct2023, Vol. 111 Issue 10, p1500-1512, 13p

Production of Vanillin‐Loaded Zein Sub‐micron Electrospun Fibers for Food Packaging Applications.

Authors: Campardelli, Roberta Pettinato, Margherita Drago, Emanuela et al.

Source: Chemical Engineering & Technology; Aug2021, Vol. 44 Issue 8, p1390-1396, 7p

Temperature-Dependent Olive Pomace Extraction for Obtaining Bioactive Compounds Preventing the Death of Murine Cortical Neurons.

Authors: Casazza, Alessandro Alberto Capraro, Michela Pedrazzi, Marco et al.

Source: International Journal of Molecular Sciences. Jan2024, Vol. 25 Issue 2, p907. 14p.

Polyphenols from Nerone Gold 26/6, a new pigmented rice, via non‐conventional extractions: antioxidant properties and biological validation.

Authors: Ferrari, Pier Francesco Pettinato, Margherita Casazza, Alessandro Alberto et al.

Source: Journal of Chemical Technology & Biotechnology; Jun2021, Vol. 96 Issue 6, p1691-1699, 9p

Encapsulation of Hibiscus sabdariffa Extract into Zein Nanoparticles.

Authors: Calliari, Caroline Maria Campardelli, Roberta Pettinato, Margherita et al.

Source: Chemical Engineering & Technology; Oct2020, Vol. 43 Issue 10, p2062-2072, 11p

Improvement of Natural Polymeric Films Properties by Blend Formulation for Sustainable Active Food Packaging.

Authors: Drago, Emanuela Campardelli, Roberta Lagazzo, Alberto et al.

Source: Polymers (20734360). May2023, Vol. 15 Issue 9, p2231. 14p.

Tailored electrospun small-diameter graft for vascular prosthesis.

Authors: Ferrari, Pier Francesco Aliakbarian, Bahar Lagazzo, Alberto et al.

Source: International Journal of Polymeric Materials & Polymeric Biomaterials. 2017, Vol. 66 Issue 12, p635-643. 9p.

The effect of inulin as a prebiotic on the production of probiotic fibre-enriched fermented milk.

Authors: DE SOUZA OLIVEIRA, RICARDO PINHEIRO PEREGO, PATRIZIA CONVERTI, ATTILIO et al.

Source: International Journal of Dairy Technology. May2009, Vol. 62 Issue 2, p195-203. 9p. 3 Charts, 5 Graphs.

Extraction of polyphenols from olive pomace: Mathematical modeling and technological feasibility in a high temperature and high pressure stirred reactor.

Authors: Neviani, Matteo Aliakbarian, Bahar Perego, Patrizia et al.

Source: Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A. Jan2019, Vol. 141, p32-46. 15p.

High sensitivity measurements of gas transport through films for food packaging and the O2 adsorption issue.

Authors: Schott, Marine Setina, Janez Vassallo, Espedito et al.

Source: Vacuum; Apr2023, Vol. 210, pN.PAG-N.PAG, 1p

Bevacizumab-Controlled Delivery from Polymeric Microparticle Systems as Interesting Tools for Pathologic Angiogenesis Diseases.

Authors: De Negri Atanasio, Giulia Ferrari, Pier Francesco Campardelli, Roberta et al.

Source: Polymers (20734360). Jul2022, Vol. 14 Issue 13, p2593-N.PAG. 19p.

Optimization and modeling of solid-liquid multivariable extractor (SoLVE): A new solution for tomato waste valorization.

Authors: Pettinato, Margherita Casazza, Alessandro Alberto Ferrari, Pier Francesco et al.

Source: Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A. Jun2022, Vol. 182, p465-477. 13p.

Design and evaluation of non-conventional extraction for bioactive compounds recovery from spent coffee (Coffea arabica L.) grounds.

Authors: Silva, Milena Fernandes da Pettinato, Margherita Casazza, Alessandro Alberto et al.

Source: Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A. Jan2022, Vol. 177, p418-430. 13p.