Search Results - "Rice processing"

Sustainability of Traditional Paddy Rice Processing Techniques Among Smallholder Rice Farmers in Southeast Nigeria.

Authors: Onwusiribe, C. N. Mbanasor, J. Nto, P. O. et al.

Source: Journal of Agricultural Machinery. Fall2025, Vol. 15 Issue 3, p337-361. 25p.

Assessment of Local Rice Processing, Packaging and Storage Among Rice Processors in Southwestern Nigeria, West Africa †.

Authors: Banjo, Sikiru Olawumi, Timothy Abiala, Abiala et al.

Source: Proceedings (2504-3900). 2025, Vol. 118 Issue 1, p15. 7p.

Optimization of Cooking Processes for Rice Varieties (Oryza Sativa Linne) Produced in Benin.

Authors: Ekpo, Kotchikpa Justin Dossou, Joseph

Source: Journal of Culinary Science & Technology. 2025, Vol. 23 Issue 1, p125-143. 19p.

Advancing Rice Grain Impurity Segmentation with an Enhanced SegFormer and Multi-Scale Feature Integration.

Authors: Qiu, Xiulin Yao, Hongzhi Liu, Qinghua et al.

Source: Entropy. Jan2025, Vol. 27 Issue 1, p70. 16p.

Enantioselective Degradation and Processing Factors of Seven Chiral Pesticides During the Processing of Wine and Rice Wine.

Authors: Tan, Yuting Wen, Nuanhui Lu, Zhiqiang et al.

Source: Chirality. Jan2025, Vol. 37 Issue 1, p1-10. 10p.

Assessment of Rice Processing and Packaging Methods in New-Bussa, Niger State Nigeria.

Authors: OLAIFA, O. P. AKANDE, O. A. SULYMAN, A. et al.

Source: Journal of Applied Sciences & Environmental Management. 2024 Supplement, Vol. 28, p4299-4304. 6p.

LT Foods plans new rice processing plant.

Authors: Mishra, Shivam (AUTHOR)

Source: Aroq - Just-Food.com (Global News). 12/23/2025, pN.PAG-N.PAG. 1p.

Analysis of Aerobic Inverse Fluidized Bed Biofilm Reactor (AIFBBR) for Treating Rice Mill Effluents Under Variable Hydraulic Retention Times (HRTs).

Authors: Challa, Mallikarjuna Dash, Rajesh Roshan

Source: Water, Air & Soil Pollution. Mar2026, Vol. 237 Issue 6, p1-16. 16p.

Subject Terms: *Wastewater treatment, *Organic compounds, *Chemical oxygen demand, *Biological nutrient removal, Biofilms, Rice processing

Dynamics of cadmium and arsenic in the soil-rice system: Insights from different forms manganese fertilizer application.

Authors: Yan, Tianyi Zhang, Quan Chen, Haifei et al.

Source: Journal of Environmental Sciences (Elsevier). Feb2026, Vol. 160, p253-263. 11p.

Subject Terms: *Cadmium, *Arsenic, *Bioavailability, *Manganese, *Environmental risk, Rice processing, Gene expression, Transport theory

Rice’s trajectory from wild to domesticated in East Asia.

Authors: Jianping Zhang Leping Jiang Lupeng Yu et al.

Source: Science (pre-March 2025). 5/24/2024, Vol. 384 Issue 6698, p901-906. 6p. 4 Diagrams.

Subjects: Rice, Wild foods, Wild rice, Rice processing, Archaeological excavations, Resource exploitation

Geographic Terms: East Asia

Application of biochar and humic acid improves the physiological and biochemical processes of rice (Oryza sativa L.) in conferring plant tolerance to arsenic-induced oxidative stress.

Authors: Hasanuzzaman, Mirza Nowroz, Farzana Raihan, Md. Rakib Hossain et al.

Source: Environmental Science & Pollution Research. Jan2024, Vol. 31 Issue 1, p1562-1575. 14p.

VALUE ADDITION AND PROFITABILITY OF LOCAL RICE PROCESSING IN OBAFEMI-OWODE LOCAL GOVERNMENT AREA, OGUN STATE, NIGERIA.

Authors: OLUMAYOWA, OYEBANJO¹ oyebanjo.olumayowa@oouagoiwoye.edu.ng

Source: Ethiopian Journal of Environmental Studies & Management. 2024, Vol. 17 Issue 1, p42-54. 13p.

재배안정성이 향상된 중생 다수성 적갈메 ‘다홍미’.

Alternate Title: ‘Dahongmi’, a Mid-Maturing, High-Yielding, Red-brown Colored Rice Cultivar with Improved Cultivation Stability.

Authors: 이상범 박향미 정국현 et al.

Source: Korean Journal of Breeding Science. Dec2023, Vol. 55 Issue 4, p381-388. 8p.

Sarveshwar Foods informs about memorandum of understanding.

Source: Ace Analyser: Company News. 9/3/2025, pN.PAG-N.PAG. 1p.

Potential benefits of Rehmanniae Radix after ancient rice‐steaming process in promotion of antioxidant activity in rats' health.

Authors: Zhang, Ying Wu, Meng‐xi Li, Hong‐mei et al.

Source: Food Science & Nutrition. Sep2023, Vol. 11 Issue 9, p5532-5542. 11p.

Analysis of Sushi Rice: Preparation Techniques, Physicochemical Properties and Quality Attributes.

Authors: Wonbebo, Wondyfraw Tadele Kulawik, Piotr Szymkowiak, Andrzej et al.

Source: Applied Sciences (2076-3417); Jun2025, Vol. 15 Issue 12, p6540, 25p

IoT and measurement of fermentation process of rice wine.

Authors: Vošahlík, J.¹ vosahlik@rektorat.czu.cz

Source: Agronomy Research. 2023, Vol. 21 Issue 3, p1419-1426. 8p.

MINIMIZE WASTE MOTION IN THE PRODUCTION PROCESS LAYOUT.

Authors: Naufal Paleva, Fenza Gusti Gusminto, Eka Bambang Nusbantoro, Ariwan Joko et al.

Source: Airlangga Development Journal. 2023, Vol. 7 Issue 2, p134-144. 11p.

Effects of starch gelatinisation and water migration on the hardness of parboiled rice.

Authors: Xu, Minghao Cheng, Danyang Cui, Gengjie et al.

Source: International Journal of Food Science & Technology. Nov2024, Vol. 59 Issue 11, p8708-8717. 10p.

Subjects: Parboiled rice, Rice processing, Water hardness, Nutritional value, Starch

ASSESSMENT OF RICE PROCESSING AND MARKETING PRACTICES: THE CASE OF NIGERIA.

Authors: ALABI, Dorcas Lola AWOLEYE, Olusesan Michael TAIWO, Kehinde Adekunbi et al.

Source: Journal of Applied Life Sciences & Environment. 2025, Vol. 58 Issue 3, p451-468. 18p.