Search Results - "Soler-Rivas, Cristina"

Utilization of algal beach wracks as a supplementary substrate for enhancing mushroom production.

Authors: Lavega, Rebeca Rascón, Emilio Soler-Rivas, Cristina et al.

Source: Frontiers in Marine Science; 2025, p1-12, 12p

Modulation of human intestinal microbiota in a clinical trial by consumption of a β-d-glucan-enriched extract obtained from Lentinula edodes.

Authors: Morales, Diego Shetty, Sudarshan A. López-Plaza, Bricia et al.

Source: European Journal of Nutrition. Sep2021, Vol. 60 Issue 6, p3249-3265.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

A Comprehensive In Silico Analysis of the Functional and Structural Impact of Nonsynonymous SNPs in the ABCA1 Transporter Gene.

Authors: Marín-Martín, Francisco R. Soler-Rivas, Cristina Martín-Hernández, Roberto et al.

Source: Cholesterol. 2014, p1-19. 19p.

ENHANCING ANTI-OXIDANT ACTIVITIES OF LIVER PÂTÉ BY BOLETUS EDULIS SUPPLEMENTATION.

Authors: SOLER-RIVAS, CRISTINA RAMÍREZ-ANGUIANO, ANA CRISTINA REGLERO, GUILLERMO et al.

Source: Journal of Food Biochemistry. Apr2011, Vol. 35 Issue 2, p556-573. 18p.

Subjects: Antioxidants, Boletus, Dietary supplements, Plant extracts, Plant lipids, Enzyme activation, Plant-water relationships, Ergosterol

Modulation of cholesterol-related gene expression by ergosterol and ergosterol-enriched extracts obtained from Agaricus bisporus.

Authors: Gil-Ramírez, Alicia Caz, Víctor Martin-Hernandez, Roberto et al.

Source: European Journal of Nutrition. Apr2016, Vol. 55 Issue 3, p1041-1057.

Strengths and weaknesses of the aniline-blue method used to test mushroom (1→3)-β-d-glucans obtained by microwave-assisted extractions.

Authors: Gil-Ramírez, Alicia Smiderle, Fhernanda Ribeiro Morales, Diego et al.

Source: Carbohydrate Polymers. Aug2019, Vol. 217, p135-143. 9p.

Extraction of bioactive compounds against cardiovascular diseases from Lentinula edodes using a sequential extraction method.

Authors: Morales, Diego Piris, Adriana J. Ruiz‐Rodriguez, Alejandro et al.

Source: Biotechnology Progress; May2018, Vol. 34 Issue 3, p746-755, 10p

Evaluation of microwave-assisted and pressurized liquid extractions to obtain β-d-glucans from mushrooms.

Authors: Smiderle, Fhernanda Ribeiro Morales, Diego Gil-Ramírez, Alicia et al.

Source: Carbohydrate Polymers. Jan2017, Vol. 156, p165-174. 10p.

Effect of olive mill waste (OMW) supplementation to Oyster mushrooms substrates on the cultivation parameters and fruiting bodies quality

Authors: Ruiz-Rodriguez, Alejandro Soler-Rivas, Cristina Polonia, Isabel et al.

Source: International Biodeterioration & Biodegradation. Oct2010, Vol. 64 Issue 7, p638-645. 8p.

Subjects: Olive industry, Industrial wastes, Pleurotus ostreatus, Tillage, Laccase, Wheat straw, Peroxidase, Phenols

Microbiological effects of olive mill waste addition to substrates for Pleurotus pulmonarius cultivation

Authors: Soler-Rivas, Cristina García-Rosado, Ana Polonia, Isabel et al.

Source: International Biodeterioration & Biodegradation. Jan2006, Vol. 57 Issue 1, p37-44. 8p.

Subjects: Olive oil, Pleurotus, Mushrooms, Pseudomonas, Research

By-products from different citrus processes as a source of customized functional fibres

Authors: Marín, Francisco R. Soler-Rivas, Cristina Benavente-García, Obdulio et al.

Source: Food Chemistry. Jan2007, Vol. 100 Issue 2, p736-741. 6p.

Subjects: Plant products, Flavonoids, Vitamin C, Cellulose

Effect of cooking, in vitro digestion and Caco-2 cells absorption on the radical scavenging activities of edible mushrooms.

Authors: Soler-Rivas, Cristina Ramírez-Anguiano, Ana Cristina Reglero, Guillermo et al.

Source: International Journal of Food Science & Technology. Nov2009, Vol. 44 Issue 11, p2189-2197. 9p. 1 Chart, 5 Graphs.

Subjects: Cooking, Digestion, Absorption, Edible mushrooms, Antioxidants

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.

This result is not displayed to guests.
Login for full access.