Search Results - ALIMENTOS RESERVAS

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  1. 1

    Alternate Title: Germplasm banks of plant genetic resources, food reserves for future generations.

    Source: Semiárida. Revista de la Facultad de Agronomía UNLPam. jul-dic2024, Vol. 34 Issue 2, p91-94. 4p.

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  2. 2

    Alternate Title: Intervention for food self-care in rural communities of the Cuxtal Ecological Reserve.

    Source: Estudios Sociales: Revista de Alimentación Contemporánea y Desarrollo Regional. jul-dic2024, Vol. 34 Issue 64, p1-22. 22p.

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  3. 3

    Alternate Title: EVALUATION OF YOUNG AND ADULT TREES OF CUMARU Dipteryx odorata (Aubl.) Willd. IN A FOREST RESERVE IN THE MUNICIPALITY OF CASTANHAL, PARÁ OF STATE.
    EVALUACIÓN DE ÁRBOLES JÓVENES Y ADULTOS DE CUMARU Dipteryx odorata (Aubl.) Willd. EN RESERVA FORESTAL EN EL MUNICIPIO DE CASTANHAL, ESTADO DE PARÁ.

    Source: Revista Foco (Interdisciplinary Studies Journal). 2025, Vol. 18 Issue 5, p1-19. 19p.

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  4. 4

    Alternate Title: Immature population and food stocks in natural colonies of Melipona beecheii Bennett (Apidae: Meliponini) as basic factors for their health.

    Source: Revista de Salud Animal. ene-abr2015, Vol. 37 Issue 1, p47-51. 5p.

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  5. 5

    Alternate Title: Water access in the Parque Costero del Sur Biosphere Reserve (Buenos Aires, Argentina): integration of local and academic visions.
    L'accès à l'eau dans la Réserve de Biosphère Parque Costero del Sur (Buenos Aires, Argentine): intégration des visions locales et académiques.
    L'accesso all'acqua nella Riserva della Biosfera Parque Costero del Sur (Buenos Aires, Argentina): integrazione di visioni locali e accademiche.
    O acesso à água na Reserva da Biosfera Parque Costero del Sur (Buenos Aires, Argentina): integração de visões locais e acadêmicas.

    Source: Water & Landscape (WAL) / Agua & Territorio (AYT). abr-jun2026, Issue 30, p281-297. 17p.

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  6. 6

    Alternate Title: Feral and wild cats from a one health approach: analysis and management strategies in two nature reserves in Tocancipá, Cundinamarca.

    Source: Revista de Salud Pública. feb2026, Vol. 28 Issue 1, p1-10. 10p.

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  7. 7

    Alternate Title: Diversity of steamed foods wrapped in leaves in Tabasco, México.

    Source: Estudios Sociales: Revista de Alimentación Contemporánea y Desarrollo Regional. ene-jun2026, Vol. 36 Issue 67, p1-21. 21p.

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  8. 8

    Alternate Title: Possible interactions between food/nutrients and drugs used in the treatment of chronic diseases in institutionalized elderly people.

    Source: Revista Brasileira de Obesidade, Nutrição e Emagrecimento. jan/fev2026, Vol. 20 Issue 126, p222-233. 12p.

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  9. 9

    Alternate Title: Access to Food in Cuba: Priority, Difficulties, and Reserves for Improvement.

    Authors: Anaya Cruz, Betsy1 betsy@ceec.uh.cu

    Source: Economía y Desarrollo. 2020, Vol. 164 Issue 2, p1-14. 14p.

  10. 10

    Alternate Title: Water, energy, and food nexus in an arid valley under intensive exploitation.

    Source: Estudios Sociales: Revista de Alimentación Contemporánea y Desarrollo Regional. jul-dic2023, Vol. 33 Issue 62, p1-25. 25p.

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  11. 11

    Alternate Title: Quilombola geography and food production in the Iguape Valley.

    Source: World Tensions / Tensões Mundiais. jan-apr2026, Vol. 22 Issue 48, p263-287. 25p.

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  12. 12

    Alternate Title: Land Capability Classification in the Coimbra sub-basin, Private Reserve for Sustainable Development Legado Verdes do Cerrado, Goiás.
    Clasificación de Tierras según la Capacidad de Uso en la subcuenca Coimbra, Reserva Privada de Desarrollo Sostenible Legado Verdes do Cerrado, Goiás.

    Source: Revista Ateliê Geográfico. dez2025, Vol. 19 Issue 3, p325-348. 24p.

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  13. 13

    Alternate Title: POPULATION TRENDS OF THE GIANT ANTEATER (Myrmecophaga tridactyla, Linnaeus 1758), IN THE GURUPI BIOLOGICAL RESERVE.

    Source: Journal of Neotropical Mammalogy / Mastozoología Neotropical. ene2026, Vol. 33 Issue 1, p1-9. 9p.

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  14. 14

    Alternate Title: Ecosystem services in Urban Nature Reserves. A Case Study in the Area Metropolitan of Buenos Aires.

    Source: Semiárida. Revista de la Facultad de Agronomía UNLPam. 2025 Supplement, Vol. 35, p117-132. 16p.

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  15. 15

    Alternate Title: Sociobiodiversity and food in a riverine community of the Tapajós-Arapiuns Extractive Reserve, Low Amazon.
    Sociobiodiversidad y alimentación en una comunidad ribereña de la Reserva Extractiva Tapajós-Arapiuns, Bajo Amazonas.

    Source: Mundo Amazónico. jul-dic2022, Vol. 13 Issue 2, p77-97. 21p.

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  16. 16

    Alternate Title: Ictiofauna en zonas de conservación de la Reserva de Producción de Fauna Marino Costera Puntilla de Santa Elena (REMACOPSE) durante el evento El Niño 2023.

    Source: Acta Oceanográfica del Pacífico. ene-jun2025, Vol. 7 Issue 1, p17-39. 23p.

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  17. 17

    Alternate Title: The regulation of the ultra-processed food industry in Brazil.

    Source: Direito, Estado e Sociedade. Jul-Dec2025, Issue 67, p218-243. 26p.

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  18. 18

    Alternate Title: Food Safety and its relevance on the Free Trade Agreements (FTAs).

    Authors: Guevara Lam, Ernesto eguevaralam@gmail.com

    Source: Agenda Internacional. 2025, Vol. 32 Issue 44, p208-227. 20p.

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    Alternate Title: Tables of the Agricultural Census (2017): Collection, food processing and flower cultivation in Brazil and Goiás State.
    Cuadros del Censo Agropecuario-2017: Colecta, procesamiento de alimentos y cultivo de flores en Brasil y en Goiás.

    Authors: Batista Silva, Edson1 edson_bat_silva@hotmail.com

    Source: Revista NERA. Jul-Sep2025, Vol. 28 Issue 3, p1-23. 23p.

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  20. 20

    Alternate Title: Weaving the links between food and German immigration in Agudo/RS.
    Tejiendo los vínculos entre comida e inmigración alemana en Agudo/RS.

    Source: Revista Ateliê Geográfico. abr2025, Vol. 19 Issue 1, p250-270. 21p.

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