Heming, N. M., Schroth, G., Talora, D. C., & Faria, D. (2022). Cabruca agroforestry systems reduce vulnerability of cacao plantations to climate change in southern Bahia. Agronomy for Sustainable Development (Springer Science & Business Media B.V.), 42(3), 1. https://doi.org/10.1007/s13593-022-00780-w
Chicago Style (17th ed.) CitationHeming, Neander Marcel, Goetz Schroth, Daniela C. Talora, and Deborah Faria. "Cabruca Agroforestry Systems Reduce Vulnerability of Cacao Plantations to Climate Change in Southern Bahia." Agronomy for Sustainable Development (Springer Science & Business Media B.V.) 42, no. 3 (2022): 1. https://doi.org/10.1007/s13593-022-00780-w.
MLA (9th ed.) CitationHeming, Neander Marcel, et al. "Cabruca Agroforestry Systems Reduce Vulnerability of Cacao Plantations to Climate Change in Southern Bahia." Agronomy for Sustainable Development (Springer Science & Business Media B.V.), vol. 42, no. 3, 2022, p. 1, https://doi.org/10.1007/s13593-022-00780-w.