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Utilization of natural polysaccharide from Tamarindus indica L. seeds for the effective reduction of pollutants in cheese processed wastewater.

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Title: Utilization of natural polysaccharide from Tamarindus indica L. seeds for the effective reduction of pollutants in cheese processed wastewater.
Authors: Sofiavizhimalar, A.1 (AUTHOR), Sunithajasmine, B.1 (AUTHOR), Rajalakshmi, B. Sowmiya1 (AUTHOR), Thamaraiselvi, C.1 (AUTHOR) thamaraibiotechnology@gmail.com, SumathiJones, C.1,2 (AUTHOR) sumathijones@gmail.com, Pandey, Sadanand3 (AUTHOR), Alfarhan, Ahmed4 (AUTHOR), Muthusamy, Karnan5 (AUTHOR), Chang, Soon woong6 (AUTHOR), Ravindran, Balasubramani1,6,7 (AUTHOR) kalamravi@gmail.com
Source: Chemosphere. Oct2022, Vol. 305, pN.PAG-N.PAG. 1p.
Subject Terms: *Pollutants, *Sewage, Polysaccharides, Cheese, Seed treatment
Abstract: The present study was targeted to treat the cheese factory processed wastewater by using natural coagulants. The results were compared with the CPCB wastewater discharge limit and most of the parameters were exceeded the standard limit. In the present investigation, the processed wastewater was subjected to treatment with Tamarindus indica L. plant seed as a coagulating agent. The processed wastewater was treated with Tamarindus indica L. seed powder which is rich in polysaccharides. The proximate analysis confirmed the presence of higher content of carbohydrates, protein, and fiber. Different dosages were used for the treatment. Accurately 0.4 gm was recorded as optimum dosage for the effective removal of pollutants includes 71% of TDS and 75% of COD from the cheese processed wastewater. The GC-MS analysis of raw and treated cheese processed wastewater was carried out and the results showed the degradation of toxic compounds and reduction of pollutants from the processed wastewater. FTIR analysis of T.indica L. seed powder disclosed various chemical group presence and proved higher efficiency in seed treatment. [Display omitted] • T. i ndica L. seed powder which is rich in polysaccharides, protein and fiber. • Polysaccharides effectively removed 75% of COD from cheese processed wastewater. • The optimum dosage of 0.4 g seed was recorded as effective removal of pollutants. • The highest of 120 min duration was taken for maximum removal percentage. [ABSTRACT FROM AUTHOR]
Copyright of Chemosphere is the property of Pergamon Press - An Imprint of Elsevier Science and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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DbLabel: GreenFILE
An: 157950026
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  Label: Title
  Group: Ti
  Data: Utilization of natural polysaccharide from Tamarindus indica L. seeds for the effective reduction of pollutants in cheese processed wastewater.
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  Data: <searchLink fieldCode="AR" term="%22Sofiavizhimalar%2C+A%2E%22">Sofiavizhimalar, A.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Sunithajasmine%2C+B%2E%22">Sunithajasmine, B.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Rajalakshmi%2C+B%2E+Sowmiya%22">Rajalakshmi, B. Sowmiya</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Thamaraiselvi%2C+C%2E%22">Thamaraiselvi, C.</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> thamaraibiotechnology@gmail.com</i><br /><searchLink fieldCode="AR" term="%22SumathiJones%2C+C%2E%22">SumathiJones, C.</searchLink><relatesTo>1,2</relatesTo> (AUTHOR)<i> sumathijones@gmail.com</i><br /><searchLink fieldCode="AR" term="%22Pandey%2C+Sadanand%22">Pandey, Sadanand</searchLink><relatesTo>3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Alfarhan%2C+Ahmed%22">Alfarhan, Ahmed</searchLink><relatesTo>4</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Muthusamy%2C+Karnan%22">Muthusamy, Karnan</searchLink><relatesTo>5</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Chang%2C+Soon+woong%22">Chang, Soon woong</searchLink><relatesTo>6</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Ravindran%2C+Balasubramani%22">Ravindran, Balasubramani</searchLink><relatesTo>1,6,7</relatesTo> (AUTHOR)<i> kalamravi@gmail.com</i>
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  Data: <searchLink fieldCode="JN" term="%22Chemosphere%22">Chemosphere</searchLink>. Oct2022, Vol. 305, pN.PAG-N.PAG. 1p.
– Name: Subject
  Label: Subject Terms
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  Data: *<searchLink fieldCode="DE" term="%22Pollutants%22">Pollutants</searchLink><br />*<searchLink fieldCode="DE" term="%22Sewage%22">Sewage</searchLink><br /><searchLink fieldCode="DE" term="%22Polysaccharides%22">Polysaccharides</searchLink><br /><searchLink fieldCode="DE" term="%22Cheese%22">Cheese</searchLink><br /><searchLink fieldCode="DE" term="%22Seed+treatment%22">Seed treatment</searchLink>
– Name: Abstract
  Label: Abstract
  Group: Ab
  Data: The present study was targeted to treat the cheese factory processed wastewater by using natural coagulants. The results were compared with the CPCB wastewater discharge limit and most of the parameters were exceeded the standard limit. In the present investigation, the processed wastewater was subjected to treatment with Tamarindus indica L. plant seed as a coagulating agent. The processed wastewater was treated with Tamarindus indica L. seed powder which is rich in polysaccharides. The proximate analysis confirmed the presence of higher content of carbohydrates, protein, and fiber. Different dosages were used for the treatment. Accurately 0.4 gm was recorded as optimum dosage for the effective removal of pollutants includes 71% of TDS and 75% of COD from the cheese processed wastewater. The GC-MS analysis of raw and treated cheese processed wastewater was carried out and the results showed the degradation of toxic compounds and reduction of pollutants from the processed wastewater. FTIR analysis of T.indica L. seed powder disclosed various chemical group presence and proved higher efficiency in seed treatment. [Display omitted] • T. i ndica L. seed powder which is rich in polysaccharides, protein and fiber. • Polysaccharides effectively removed 75% of COD from cheese processed wastewater. • The optimum dosage of 0.4 g seed was recorded as effective removal of pollutants. • The highest of 120 min duration was taken for maximum removal percentage. [ABSTRACT FROM AUTHOR]
– Name: AbstractSuppliedCopyright
  Label:
  Group: Ab
  Data: <i>Copyright of Chemosphere is the property of Pergamon Press - An Imprint of Elsevier Science and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
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      – Type: doi
        Value: 10.1016/j.chemosphere.2022.135241
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      – Code: eng
        Text: English
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        StartPage: N.PAG
    Subjects:
      – SubjectFull: Pollutants
        Type: general
      – SubjectFull: Sewage
        Type: general
      – SubjectFull: Polysaccharides
        Type: general
      – SubjectFull: Cheese
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      – SubjectFull: Seed treatment
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      – TitleFull: Utilization of natural polysaccharide from Tamarindus indica L. seeds for the effective reduction of pollutants in cheese processed wastewater.
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              Text: Oct2022
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