Toward natural convection solar drying of date palm fruits (Phoenix dactylifera L.): An experimental study.

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Title: Toward natural convection solar drying of date palm fruits (Phoenix dactylifera L.): An experimental study.
Authors: Sansaniwal, Sunil Kumar1 (AUTHOR) sansaniwal@gmail.com, Kumar, Mahesh2 (AUTHOR), Sahdev, Ravinder Kumar3 (AUTHOR), Bhutani, Vijay4 (AUTHOR), Manchanda, Himanshu2 (AUTHOR)
Source: Environmental Progress & Sustainable Energy. Nov2022, Vol. 41 Issue 6, p1-13. 13p.
Subject Terms: *Solar dryers, Date palm, Natural heat convection, Dates (Fruit), Heat transfer coefficient, Heat convection
Abstract: Sun‐drying has proven to be the most sustainable technique for preserving food and agricultural products. However, conventional sun‐drying has limited drying capacity and can lead to significant losses in product quality. Greenhouse and indirect solar drying are advanced drying methods with improved product quality. In this article, the natural convection greenhouse dryer and natural convection indirect solar dryer were developed to study date palm fruits' drying characteristics (Phoenix dactylifera L.) in terms of moisture ratio and convective heat transfer coefficients. At the same time, the thermal performance of drying units was examined in terms of energy efficiency. The greenhouse dryer's higher convective heat transfer coefficient reduced drying time, and the indirect solar dryer's energy efficiency was obtained. The experimental data were fitted in various drying models, of which the Lewis model was found to be best fitted. The experimental errors were analyzed in terms of percent uncertainties. The drying costs of dried date palm fruits under greenhouse dryer and indirect solar dryer were found to be INR ₹ 22.37/kg (US$ 0.30/kg) and INR ₹ 30.14/kg (US$ 0.40/kg), respectively. Drying units could be a sustainable way of product drying, particularly in the rural areas where advanced drying mechanisms are still unavailable (1 USD = 74.8 INR as on 03 Feb, 2022). [ABSTRACT FROM AUTHOR]
Copyright of Environmental Progress & Sustainable Energy is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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  Label: Title
  Group: Ti
  Data: Toward natural convection solar drying of date palm fruits (Phoenix dactylifera L.): An experimental study.
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  Data: <searchLink fieldCode="AR" term="%22Sansaniwal%2C+Sunil+Kumar%22">Sansaniwal, Sunil Kumar</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> sansaniwal@gmail.com</i><br /><searchLink fieldCode="AR" term="%22Kumar%2C+Mahesh%22">Kumar, Mahesh</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Sahdev%2C+Ravinder+Kumar%22">Sahdev, Ravinder Kumar</searchLink><relatesTo>3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Bhutani%2C+Vijay%22">Bhutani, Vijay</searchLink><relatesTo>4</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Manchanda%2C+Himanshu%22">Manchanda, Himanshu</searchLink><relatesTo>2</relatesTo> (AUTHOR)
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  Data: <searchLink fieldCode="JN" term="%22Environmental+Progress+%26+Sustainable+Energy%22">Environmental Progress & Sustainable Energy</searchLink>. Nov2022, Vol. 41 Issue 6, p1-13. 13p.
– Name: Subject
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  Data: *<searchLink fieldCode="DE" term="%22Solar+dryers%22">Solar dryers</searchLink><br /><searchLink fieldCode="DE" term="%22Date+palm%22">Date palm</searchLink><br /><searchLink fieldCode="DE" term="%22Natural+heat+convection%22">Natural heat convection</searchLink><br /><searchLink fieldCode="DE" term="%22Dates+%28Fruit%29%22">Dates (Fruit)</searchLink><br /><searchLink fieldCode="DE" term="%22Heat+transfer+coefficient%22">Heat transfer coefficient</searchLink><br /><searchLink fieldCode="DE" term="%22Heat+convection%22">Heat convection</searchLink>
– Name: Abstract
  Label: Abstract
  Group: Ab
  Data: Sun‐drying has proven to be the most sustainable technique for preserving food and agricultural products. However, conventional sun‐drying has limited drying capacity and can lead to significant losses in product quality. Greenhouse and indirect solar drying are advanced drying methods with improved product quality. In this article, the natural convection greenhouse dryer and natural convection indirect solar dryer were developed to study date palm fruits' drying characteristics (Phoenix dactylifera L.) in terms of moisture ratio and convective heat transfer coefficients. At the same time, the thermal performance of drying units was examined in terms of energy efficiency. The greenhouse dryer's higher convective heat transfer coefficient reduced drying time, and the indirect solar dryer's energy efficiency was obtained. The experimental data were fitted in various drying models, of which the Lewis model was found to be best fitted. The experimental errors were analyzed in terms of percent uncertainties. The drying costs of dried date palm fruits under greenhouse dryer and indirect solar dryer were found to be INR ₹ 22.37/kg (US$ 0.30/kg) and INR ₹ 30.14/kg (US$ 0.40/kg), respectively. Drying units could be a sustainable way of product drying, particularly in the rural areas where advanced drying mechanisms are still unavailable (1 USD = 74.8 INR as on 03 Feb, 2022). [ABSTRACT FROM AUTHOR]
– Name: AbstractSuppliedCopyright
  Label:
  Group: Ab
  Data: <i>Copyright of Environmental Progress & Sustainable Energy is the property of Wiley-Blackwell and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
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        Value: 10.1002/ep.13862
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      – Code: eng
        Text: English
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        PageCount: 13
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    Subjects:
      – SubjectFull: Solar dryers
        Type: general
      – SubjectFull: Date palm
        Type: general
      – SubjectFull: Natural heat convection
        Type: general
      – SubjectFull: Dates (Fruit)
        Type: general
      – SubjectFull: Heat transfer coefficient
        Type: general
      – SubjectFull: Heat convection
        Type: general
    Titles:
      – TitleFull: Toward natural convection solar drying of date palm fruits (Phoenix dactylifera L.): An experimental study.
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          Name:
            NameFull: Sansaniwal, Sunil Kumar
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            NameFull: Kumar, Mahesh
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            NameFull: Sahdev, Ravinder Kumar
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            NameFull: Bhutani, Vijay
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            NameFull: Manchanda, Himanshu
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            – D: 01
              M: 11
              Text: Nov2022
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              Y: 2022
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              Value: 41
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