Couty, N., Ramé, C., Lefort, G., Chevaleyre, C., Berthet, L., Peltier, D., . . . Dupont, J. (2026). Pesticides derived from egg yolks modulate cellular metabolic activity and proliferation, and increase steroidogenesis and oxidative stress in primary pheasant ovarian cells. Environmental Toxicology & Pharmacology, 125, N.PAG. https://doi.org/10.1016/j.etap.2026.105093
Chicago Style (17th ed.) CitationCouty, Noémie, Christelle Ramé, Gaëlle Lefort, Claire Chevaleyre, Lucille Berthet, Denis Peltier, Pascal Froment, and Joëlle Dupont. "Pesticides Derived from Egg Yolks Modulate Cellular Metabolic Activity and Proliferation, and Increase Steroidogenesis and Oxidative Stress in Primary Pheasant Ovarian Cells." Environmental Toxicology & Pharmacology 125 (2026): N.PAG. https://doi.org/10.1016/j.etap.2026.105093.
MLA (9th ed.) CitationCouty, Noémie, et al. "Pesticides Derived from Egg Yolks Modulate Cellular Metabolic Activity and Proliferation, and Increase Steroidogenesis and Oxidative Stress in Primary Pheasant Ovarian Cells." Environmental Toxicology & Pharmacology, vol. 125, 2026, p. N.PAG, https://doi.org/10.1016/j.etap.2026.105093.