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Highs and lows of high fructose corn syrup: a report from the Center for Food and Nutrition Policy and Its CERES Workshop.

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Title: Highs and lows of high fructose corn syrup: a report from the Center for Food and Nutrition Policy and Its CERES Workshop.
Authors: Hein GL, Storey ML, White JS, Lineback DR
Source: Nutrition Today; Nov/Dec2005, Vol. 40 Issue 6, p253-256, 4p
Database: Applied Science & Technology Source
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  Availability: 0
Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 106399859
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Highs and lows of high fructose corn syrup: a report from the Center for Food and Nutrition Policy and Its CERES Workshop.
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  Data: <searchLink fieldCode="JN" term="%22Nutrition+Today%22">Nutrition Today</searchLink>; Nov/Dec2005, Vol. 40 Issue 6, p253-256, 4p
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=106399859
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      – Code: eng
        Text: English
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        PageCount: 4
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            NameFull: Storey ML
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            – D: 01
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              Text: Nov/Dec2005
              Type: published
              Y: 2005
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