APA (7th ed.) Citation

Gasmi Benahmed, A., Gasmi, A., Arshad, M., Shanaida, M., Lysiuk, R., Peana, M., . . . Bjørklund, G. (2020). Health benefits of xylitol. Applied Microbiology & Biotechnology, 104(17), 7225. https://doi.org/10.1007/s00253-020-10708-7

Chicago Style (17th ed.) Citation

Gasmi Benahmed, Asma, et al. "Health Benefits of Xylitol." Applied Microbiology & Biotechnology 104, no. 17 (2020): 7225. https://doi.org/10.1007/s00253-020-10708-7.

MLA (9th ed.) Citation

Gasmi Benahmed, Asma, et al. "Health Benefits of Xylitol." Applied Microbiology & Biotechnology, vol. 104, no. 17, 2020, p. 7225, https://doi.org/10.1007/s00253-020-10708-7.