Zhang, W., Chen, J., Chen, Q., Wu, H., & Mu, W. (2020). Sugar alcohols derived from lactose: Lactitol, galactitol, and sorbitol. Applied Microbiology & Biotechnology, 104(22), 9487. https://doi.org/10.1007/s00253-020-10929-w
Chicago Style (17th ed.) CitationZhang, Wenli, Jiajun Chen, Qiuming Chen, Hao Wu, and Wanmeng Mu. "Sugar Alcohols Derived from Lactose: Lactitol, Galactitol, and Sorbitol." Applied Microbiology & Biotechnology 104, no. 22 (2020): 9487. https://doi.org/10.1007/s00253-020-10929-w.
MLA (9th ed.) CitationZhang, Wenli, et al. "Sugar Alcohols Derived from Lactose: Lactitol, Galactitol, and Sorbitol." Applied Microbiology & Biotechnology, vol. 104, no. 22, 2020, p. 9487, https://doi.org/10.1007/s00253-020-10929-w.
Warning: These citations may not always be 100% accurate.