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Detection of Foreign Materials on Broiler Breast Meat Using a Fusion of Visible Near-Infrared and Short-Wave Infrared Hyperspectral Imaging.

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Title: Detection of Foreign Materials on Broiler Breast Meat Using a Fusion of Visible Near-Infrared and Short-Wave Infrared Hyperspectral Imaging.
Authors: Chung, Soo1, soo.chung@usda.gov, Yoon, Seung-Chul1, seungchul.yoon@usda.gov
Source: Applied Sciences (2076-3417); Dec2021, Vol. 11 Issue 24, p11987, 18p
Database: Applied Science & Technology Source
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PubType: Academic Journal
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  Data: Detection of Foreign Materials on Broiler Breast Meat Using a Fusion of Visible Near-Infrared and Short-Wave Infrared Hyperspectral Imaging.
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        Value: 10.3390/app112411987
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      – Code: eng
        Text: English
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        PageCount: 18
        StartPage: 11987
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      – TitleFull: Detection of Foreign Materials on Broiler Breast Meat Using a Fusion of Visible Near-Infrared and Short-Wave Infrared Hyperspectral Imaging.
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            NameFull: Chung, Soo
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            NameFull: Yoon, Seung-Chul
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              Text: Dec2021
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              Y: 2021
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