Cosme, F., & Vilela, A. (2021). Chitin and Chitosan in the Alcoholic and Non-Alcoholic Beverage Industry: An Overview. Applied Sciences (2076-3417), 11(23), 11427. https://doi.org/10.3390/app112311427
Chicago Style (17th ed.) CitationCosme, Fernanda, and Alice Vilela. "Chitin and Chitosan in the Alcoholic and Non-Alcoholic Beverage Industry: An Overview." Applied Sciences (2076-3417) 11, no. 23 (2021): 11427. https://doi.org/10.3390/app112311427.
MLA (9th ed.) CitationCosme, Fernanda, and Alice Vilela. "Chitin and Chitosan in the Alcoholic and Non-Alcoholic Beverage Industry: An Overview." Applied Sciences (2076-3417), vol. 11, no. 23, 2021, p. 11427, https://doi.org/10.3390/app112311427.
Warning: These citations may not always be 100% accurate.