APA (7th ed.) Citation

Malki, A. A., Yoon, S., Firoz, A., Ali, H. M., Park, Y., Hor, Y., & Rather, I. A. (2022). Characterization of New Probiotic Isolates from Fermented Ajwa Dates of Madinah and Their Anti-Inflammatory Potential. Applied Sciences (2076-3417), 12(10), 5082. https://doi.org/10.3390/app12105082

Chicago Style (17th ed.) Citation

Malki, Abdullah Al, So-Hyun Yoon, Ahmad Firoz, Hani Mohammed Ali, Yong-Ha Park, Yan-Yan Hor, and Irfan A. Rather. "Characterization of New Probiotic Isolates from Fermented Ajwa Dates of Madinah and Their Anti-Inflammatory Potential." Applied Sciences (2076-3417) 12, no. 10 (2022): 5082. https://doi.org/10.3390/app12105082.

MLA (9th ed.) Citation

Malki, Abdullah Al, et al. "Characterization of New Probiotic Isolates from Fermented Ajwa Dates of Madinah and Their Anti-Inflammatory Potential." Applied Sciences (2076-3417), vol. 12, no. 10, 2022, p. 5082, https://doi.org/10.3390/app12105082.