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Microbial astaxanthin: from bioprocessing to the market recognition.

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Title: Microbial astaxanthin: from bioprocessing to the market recognition.
Authors: Mussagy, Cassamo U.1, cassamo.mussagy@pucv.cl, Kot, Anna2, Dufossé, Laurent3, Gonçalves, Carmem N. D. P.4, Pereira, Jorge F. B.4, Santos-Ebinuma, Valeria C.5, Raghavan, Vijaya6, Pessoa Jr., Adalberto7
Source: Applied Microbiology & Biotechnology; Jul2023, Vol. 107 Issue 13, p4199-4215, 17p
Database: Applied Science & Technology Source
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Header DbId: aci
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  Data: Microbial astaxanthin: from bioprocessing to the market recognition.
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        Value: 10.1007/s00253-023-12586-1
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        Text: English
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              Text: Jul2023
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              Y: 2023
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