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Fatty Acid Profile, Atherogenic and Thrombogenic Indices, and Meat Quality as the Effect of Feed Additive in African Catfish Clarias gariepinus (Burchell, 1822).

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Title: Fatty Acid Profile, Atherogenic and Thrombogenic Indices, and Meat Quality as the Effect of Feed Additive in African Catfish Clarias gariepinus (Burchell, 1822).
Authors: Bušová, Milena1, milena.busova@lf1.cuni.czsmep@ikem.cz, Kouřimská, Lenka2, kourimska@af.czu.cz, Doležal, Marek3, marek.dolezal@vscht.cz, Ilko, Vojtech3, Revenco, Diomid3, Zare, Mahyar4, mprokesova@frov.jcu.cz, Matoušek, Jan4, Ferrocino, Ilario5, ilario.ferrocino@unito.it, Franciosa, Irene5, Smejkal, Petr1,6, Přeslička, Matěj7, obchod@humaty.cz, Prokešová, Markéta4
Source: Applied Sciences (2076-3417); Sep2023, Vol. 13 Issue 18, p10058, 22p
Database: Applied Science & Technology Source
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  Data: Fatty Acid Profile, Atherogenic and Thrombogenic Indices, and Meat Quality as the Effect of Feed Additive in African Catfish Clarias gariepinus (Burchell, 1822).
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              Text: Sep2023
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