Krasteva, G., Teneva-Angelova, T., Badjakov, I., Dincheva, I., Georgiev, V., & Pavlov, A. (2023). Light Can Induce Accumulation of Nutritional Antioxidants in Black Chokeberry Cell Suspension Culture. Applied Sciences (2076-3417), 13(20), 11557. https://doi.org/10.3390/app132011557
Chicago Style (17th ed.) CitationKrasteva, Gergana, Tsvetanka Teneva-Angelova, Ilian Badjakov, Ivayla Dincheva, Vasil Georgiev, and Atanas Pavlov. "Light Can Induce Accumulation of Nutritional Antioxidants in Black Chokeberry Cell Suspension Culture." Applied Sciences (2076-3417) 13, no. 20 (2023): 11557. https://doi.org/10.3390/app132011557.
MLA (9th ed.) CitationKrasteva, Gergana, et al. "Light Can Induce Accumulation of Nutritional Antioxidants in Black Chokeberry Cell Suspension Culture." Applied Sciences (2076-3417), vol. 13, no. 20, 2023, p. 11557, https://doi.org/10.3390/app132011557.