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Prevalence, knowledge, awareness, and attitudes towards dietary supplements among Bahraini adults: a cross-sectional study.

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Title: Prevalence, knowledge, awareness, and attitudes towards dietary supplements among Bahraini adults: a cross-sectional study.
Authors: Allehdan, Sabika1, sallehdan@uob.edu.bh, Hasan, Mariam1, Perna, Simone1, Al-Mannai, Mariam2, Alalwan, Tariq1, Mohammed, Duha1, Almosawi, Mohamed1, Hoteit, Maha3,4,5, Tayyem, Reema6, reema.tayyem@qu.edu.qa
Source: Food Production, Processing & Nutrition; 12/2/2023, Vol. 5 Issue 1, p1-12, 12p
Database: Applied Science & Technology Source
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Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 173963345
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Prevalence, knowledge, awareness, and attitudes towards dietary supplements among Bahraini adults: a cross-sectional study.
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  Data: <searchLink fieldCode="AU" term="%22Allehdan%2C+Sabika%22">Allehdan, Sabika</searchLink><relatesTo>1</relatesTo>, <i>sallehdan@uob.edu.bh</i><br /><searchLink fieldCode="AU" term="%22Hasan%2C+Mariam%22">Hasan, Mariam</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Perna%2C+Simone%22">Perna, Simone</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Al-Mannai%2C+Mariam%22">Al-Mannai, Mariam</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AU" term="%22Alalwan%2C+Tariq%22">Alalwan, Tariq</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Mohammed%2C+Duha%22">Mohammed, Duha</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Almosawi%2C+Mohamed%22">Almosawi, Mohamed</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AU" term="%22Hoteit%2C+Maha%22">Hoteit, Maha</searchLink><relatesTo>3,4,5</relatesTo><br /><searchLink fieldCode="AU" term="%22Tayyem%2C+Reema%22">Tayyem, Reema</searchLink><relatesTo>6</relatesTo>, <i>reema.tayyem@qu.edu.qa</i>
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  Data: <searchLink fieldCode="JN" term="%22Food+Production%2C+Processing+%26+Nutrition%22">Food Production, Processing & Nutrition</searchLink>; 12/2/2023, Vol. 5 Issue 1, p1-12, 12p
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=173963345
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      – Type: doi
        Value: 10.1186/s43014-023-00168-7
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      – Code: eng
        Text: English
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      – TitleFull: Prevalence, knowledge, awareness, and attitudes towards dietary supplements among Bahraini adults: a cross-sectional study.
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              Text: 12/2/2023
              Type: published
              Y: 2023
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