Designing the Quality Characteristics of Berry Processing Byproducts Using Fermentation.
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| Title: | Designing the Quality Characteristics of Berry Processing Byproducts Using Fermentation. |
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| Authors: | Sady, Sylwia1, sylwia.sady@ue.poznan.pl, Ligaj, Marta2, marta.ligaj@ue.poznan.pl, Pachołek, Bogdan3, bogdan.pacholek@ue.poznan.pl, Błaszczyk, Alfred1, alfred.blaszczyk@ue.poznan.pl, Płaczek, Zuzanna4, 84728@teams.ue.poznan.pl, Dłużniewska, Nikola4, 86272@teams.ue.poznan.pl, Kawałek, Patrycja4, 84724@student.ue.poznan.pl, Pakuła, Karolina4, 84710@teams.ue.poznan.pl, Konopelski, Adam4, 84715@student.ue.poznan.pl, Gołaszewski, Eryk4, 84762@teams.ue.poznan.pl |
| Source: | Applied Sciences (2076-3417); Apr2024, Vol. 14 Issue 7, p3110, 12p |
| Database: | Applied Science & Technology Source |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: aci DbLabel: Applied Science & Technology Source An: 176597327 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Designing the Quality Characteristics of Berry Processing Byproducts Using Fermentation. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Sady%2C+Sylwia%22">Sady, Sylwia</searchLink><relatesTo>1</relatesTo>, <i>sylwia.sady@ue.poznan.pl</i><br /><searchLink fieldCode="AU" term="%22Ligaj%2C+Marta%22">Ligaj, Marta</searchLink><relatesTo>2</relatesTo>, <i>marta.ligaj@ue.poznan.pl</i><br /><searchLink fieldCode="AU" term="%22Pachołek%2C+Bogdan%22">Pachołek, Bogdan</searchLink><relatesTo>3</relatesTo>, <i>bogdan.pacholek@ue.poznan.pl</i><br /><searchLink fieldCode="AU" term="%22Błaszczyk%2C+Alfred%22">Błaszczyk, Alfred</searchLink><relatesTo>1</relatesTo>, <i>alfred.blaszczyk@ue.poznan.pl</i><br /><searchLink fieldCode="AU" term="%22Płaczek%2C+Zuzanna%22">Płaczek, Zuzanna</searchLink><relatesTo>4</relatesTo>, <i>84728@teams.ue.poznan.pl</i><br /><searchLink fieldCode="AU" term="%22Dłużniewska%2C+Nikola%22">Dłużniewska, Nikola</searchLink><relatesTo>4</relatesTo>, <i>86272@teams.ue.poznan.pl</i><br /><searchLink fieldCode="AU" term="%22Kawałek%2C+Patrycja%22">Kawałek, Patrycja</searchLink><relatesTo>4</relatesTo>, <i>84724@student.ue.poznan.pl</i><br /><searchLink fieldCode="AU" term="%22Pakuła%2C+Karolina%22">Pakuła, Karolina</searchLink><relatesTo>4</relatesTo>, <i>84710@teams.ue.poznan.pl</i><br /><searchLink fieldCode="AU" term="%22Konopelski%2C+Adam%22">Konopelski, Adam</searchLink><relatesTo>4</relatesTo>, <i>84715@student.ue.poznan.pl</i><br /><searchLink fieldCode="AU" term="%22Gołaszewski%2C+Eryk%22">Gołaszewski, Eryk</searchLink><relatesTo>4</relatesTo>, <i>84762@teams.ue.poznan.pl</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Applied+Sciences+%282076-3417%29%22">Applied Sciences (2076-3417)</searchLink>; Apr2024, Vol. 14 Issue 7, p3110, 12p |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=176597327 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.3390/app14073110 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 12 StartPage: 3110 Titles: – TitleFull: Designing the Quality Characteristics of Berry Processing Byproducts Using Fermentation. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Sady, Sylwia – PersonEntity: Name: NameFull: Ligaj, Marta – PersonEntity: Name: NameFull: Pachołek, Bogdan – PersonEntity: Name: NameFull: Błaszczyk, Alfred – PersonEntity: Name: NameFull: Płaczek, Zuzanna – PersonEntity: Name: NameFull: Dłużniewska, Nikola – PersonEntity: Name: NameFull: Kawałek, Patrycja – PersonEntity: Name: NameFull: Pakuła, Karolina – PersonEntity: Name: NameFull: Konopelski, Adam – PersonEntity: Name: NameFull: Gołaszewski, Eryk IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 04 Text: Apr2024 Type: published Y: 2024 Identifiers: – Type: issn-print Value: 20763417 Numbering: – Type: volume Value: 14 – Type: issue Value: 7 Titles: – TitleFull: Applied Sciences (2076-3417) Type: main |
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