Improving the properties of alkyd polyol-based waterborne polyurethane-amino baking films and coatings by castor oil as branched flexible oligomer.

Saved in:
Bibliographic Details
Title: Improving the properties of alkyd polyol-based waterborne polyurethane-amino baking films and coatings by castor oil as branched flexible oligomer.
Authors: Lin, Zecheng1, Duan, Yuan1, Ran, Liuqun1, Ni, Simeng1, Ding, Yongbo1,2, yongboding@jxstnu.com.cn, Shen, Liang1,2, liangshen@jxstnu.com.cn
Source: Journal of Coatings Technology & Research; Jul2025, Vol. 22 Issue 4, p1473-1487, 15p
Database: Applied Science & Technology Source
Full text is not displayed to guests.
Be the first to leave a comment!
You must be logged in first