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Chemometric Classification of Feta Cheese Authenticity via ATR-FTIR Spectroscopy.

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Title: Chemometric Classification of Feta Cheese Authenticity via ATR-FTIR Spectroscopy.
Authors: Dimitriou, Lamprini1, Koureas, Michalis2, Pappas, Christos S.3, Manouras, Athanasios4, Kantas, Dimitrios1, Malissiova, Eleni1,2, malissiova@uth.gr
Source: Applied Sciences (2076-3417); Aug2025, Vol. 15 Issue 15, p8272, 16p
Database: Applied Science & Technology Source
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        Value: 10.3390/app15158272
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        Text: English
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              Text: Aug2025
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