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Monitoring and Diagnostics of Non-Thermal Plasmas in the Food Sector Using Optical Emission Spectroscopy.

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Title: Monitoring and Diagnostics of Non-Thermal Plasmas in the Food Sector Using Optical Emission Spectroscopy.
Authors: Pleslić, Sanda1, sanda.pleslic@fer.unizg.hr, Katalenić, Franko1
Source: Applied Sciences (2076-3417); Aug2025, Vol. 15 Issue 15, p8325, 17p
Database: Applied Science & Technology Source
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        Value: 10.3390/app15158325
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        Text: English
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        PageCount: 17
        StartPage: 8325
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      – TitleFull: Monitoring and Diagnostics of Non-Thermal Plasmas in the Food Sector Using Optical Emission Spectroscopy.
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              Text: Aug2025
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