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Antioxidant and Nutrient Profile of Tomato Processing Waste from the Mixture of Indigenous Croatian Varieties: Influence of Drying and Milling.

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Bibliographic Details
Title:	Antioxidant and Nutrient Profile of Tomato Processing Waste from the Mixture of Indigenous Croatian Varieties: Influence of Drying and Milling.
Authors:	Petković, Tea¹, Galić, Emerik^1,2, Radić, Kristina^1,3, Golub, Nikolina^1,4, Jablan, Jasna¹, Bival Štefan, Maja^1,2, Moslavac, Tihomir^2,3, Grudenić, Karla^1,4, Rumora Samarin, Ivana³, Vinković, Tomislav⁴, Vitali Čepo, Dubravka¹, dubravka.vitali@pharma.unizg.hr
Source:	Applied Sciences (2076-3417); Aug2025, Vol. 15 Issue 15, p8447, 26p
Database:	Applied Science & Technology Source
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