Extraction of natural antioxidants from Moroccan saffron (Crocus sativus L.) using ultrasound-assisted extraction: An optimization approach with box-behnken design. - Slimani, Chaimae; Fadil, Mouhcine; Rais, Chaimae; El-hanafi, Laila; Benjelloun, Meryem; Shin, Hyeong-Moo; Giesy, John P.; Lazraq, Abderrahim; Abulmeaty, Mahmoud M.A.; Almutairi, Khalid M.; Aboul-Soud, Mourad A.M. (Ultrasonics Sonochemistry, 2025)