Al-Zoubi, S. M., Awwad, S. H., Issa, R. A., Daraosheh, A. Q., Al-Qaisi, T., Farah, H., . . . Abu-Samak, M. S. (2025). Quantification of Bioactive Compounds in Coffea Arabica and Their Impact with Omega-3 Supplementation on Non-High-Density Lipoprotein Levels in Hyperlipidemia-Induced Rats. Baghdad Science Journal, 22(8), 2587. https://doi.org/10.21123/2411-7986.5022
Chicago Style (17th ed.) CitationAl-Zoubi, Sojoud M., et al. "Quantification of Bioactive Compounds in Coffea Arabica and Their Impact with Omega-3 Supplementation on Non-High-Density Lipoprotein Levels in Hyperlipidemia-Induced Rats." Baghdad Science Journal 22, no. 8 (2025): 2587. https://doi.org/10.21123/2411-7986.5022.
MLA (9th ed.) CitationAl-Zoubi, Sojoud M., et al. "Quantification of Bioactive Compounds in Coffea Arabica and Their Impact with Omega-3 Supplementation on Non-High-Density Lipoprotein Levels in Hyperlipidemia-Induced Rats." Baghdad Science Journal, vol. 22, no. 8, 2025, p. 2587, https://doi.org/10.21123/2411-7986.5022.