Granados-Lieberman, D., Barranco-Gutiérrez, A. I., Lopez, A. R., Rostro-Gonzalez, H., Cano-Lara, M., Manriquez-Padilla, C. G., & Villaseñor-Aguilar, M. J. (2025). Non-Destructive Classification of Sweetness and Firmness in Oranges Using ANFIS and a Novel CCI–GLCM Image Descriptor. Applied Sciences (2076-3417), 15(19), 10464. https://doi.org/10.3390/app151910464
Chicago Style (17th ed.) CitationGranados-Lieberman, David, Alejandro Israel Barranco-Gutiérrez, Adolfo R. Lopez, Horacio Rostro-Gonzalez, Miroslava Cano-Lara, Carlos Gustavo Manriquez-Padilla, and Marcos J. Villaseñor-Aguilar. "Non-Destructive Classification of Sweetness and Firmness in Oranges Using ANFIS and a Novel CCI–GLCM Image Descriptor." Applied Sciences (2076-3417) 15, no. 19 (2025): 10464. https://doi.org/10.3390/app151910464.
MLA (9th ed.) CitationGranados-Lieberman, David, et al. "Non-Destructive Classification of Sweetness and Firmness in Oranges Using ANFIS and a Novel CCI–GLCM Image Descriptor." Applied Sciences (2076-3417), vol. 15, no. 19, 2025, p. 10464, https://doi.org/10.3390/app151910464.