Beer-Lech, K., Skic, A., Skic, K., Amaro, A., Branco, R., Neto, M. A., & Pereira, M. (2025). The Morphology and Functional Properties of Thermoplastic Starch Films with Psyllium Husk (Plantago ovata) Flour Addition. Advances in Materials Science, 25(4), 64. https://doi.org/10.2478/adms-2025-0021
Chicago Style (17th ed.) CitationBeer-Lech, Karolina, Anna Skic, Kamil Skic, Ana Amaro, Ricardo Branco, Maria Augusta Neto, and Miguel Pereira. "The Morphology and Functional Properties of Thermoplastic Starch Films with Psyllium Husk (Plantago Ovata) Flour Addition." Advances in Materials Science 25, no. 4 (2025): 64. https://doi.org/10.2478/adms-2025-0021.
MLA (9th ed.) CitationBeer-Lech, Karolina, et al. "The Morphology and Functional Properties of Thermoplastic Starch Films with Psyllium Husk (Plantago Ovata) Flour Addition." Advances in Materials Science, vol. 25, no. 4, 2025, p. 64, https://doi.org/10.2478/adms-2025-0021.