The Morphology and Functional Properties of Thermoplastic Starch Films with Psyllium Husk (Plantago ovata) Flour Addition.

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Title: The Morphology and Functional Properties of Thermoplastic Starch Films with Psyllium Husk (Plantago ovata) Flour Addition.
Authors: Beer-Lech, Karolina1, karolina.beer-lech@up.lublin.pl, Skic, Anna1, Skic, Kamil2, Amaro, Ana3, Branco, Ricardo3, Neto, Maria Augusta3, Pereira, Miguel3
Source: Advances in Materials Science; Dec2025, Vol. 25 Issue 4, p64-76, 13p
Database: Applied Science & Technology Source
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  Availability: 0
Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 190644449
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: The Morphology and Functional Properties of Thermoplastic Starch Films with Psyllium Husk (Plantago ovata) Flour Addition.
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  Data: <searchLink fieldCode="JN" term="%22Advances+in+Materials+Science%22">Advances in Materials Science</searchLink>; Dec2025, Vol. 25 Issue 4, p64-76, 13p
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=190644449
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.2478/adms-2025-0021
    Languages:
      – Code: eng
        Text: English
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      Pagination:
        PageCount: 13
        StartPage: 64
    Titles:
      – TitleFull: The Morphology and Functional Properties of Thermoplastic Starch Films with Psyllium Husk (Plantago ovata) Flour Addition.
        Type: main
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      – PersonEntity:
          Name:
            NameFull: Beer-Lech, Karolina
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            NameFull: Skic, Anna
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            NameFull: Skic, Kamil
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            NameFull: Amaro, Ana
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            NameFull: Branco, Ricardo
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            NameFull: Neto, Maria Augusta
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            NameFull: Pereira, Miguel
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          Dates:
            – D: 01
              M: 12
              Text: Dec2025
              Type: published
              Y: 2025
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              Value: 25
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            – TitleFull: Advances in Materials Science
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