Deng, J., Li, Z., Lv, X., Chen, J., & Liu, L. (2026). Precision hydrolysis: Tailored yeast processing enzymes for yeast-based products. Applied Microbiology & Biotechnology, 110(1), 1. https://doi.org/10.1007/s00253-025-13669-x
Chicago Style (17th ed.) CitationDeng, Jieying, Zhendong Li, Xueqin Lv, Jian Chen, and Long Liu. "Precision Hydrolysis: Tailored Yeast Processing Enzymes for Yeast-based Products." Applied Microbiology & Biotechnology 110, no. 1 (2026): 1. https://doi.org/10.1007/s00253-025-13669-x.
MLA (9th ed.) CitationDeng, Jieying, et al. "Precision Hydrolysis: Tailored Yeast Processing Enzymes for Yeast-based Products." Applied Microbiology & Biotechnology, vol. 110, no. 1, 2026, p. 1, https://doi.org/10.1007/s00253-025-13669-x.