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Can you taste the place? Building regional sensory standards for black pepper with GC-MS and sensory perception.

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Title: Can you taste the place? Building regional sensory standards for black pepper with GC-MS and sensory perception.
Authors: Tran, Thi Thanh Hoa1, Le, Tuan Phuc1, Pham, Ngoc Hung1, Lai, Quoc Dat2, Hoang, Quoc Tuan1, Cung, Thi To Quynh1, Nguyen, Hoang Dzung2, dzung@hcmut.edu.vn
Source: Frontiers in Food Science & Technology (2674-1121); 2026, p1-12, 12p
Database: Applied Science & Technology Source
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  Availability: 0
Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 190963531
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
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      – Type: doi
        Value: 10.3389/frfst.2025.1672614
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      – Code: eng
        Text: English
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        PageCount: 12
        StartPage: 1
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      – TitleFull: Can you taste the place? Building regional sensory standards for black pepper with GC-MS and sensory perception.
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          Name:
            NameFull: Tran, Thi Thanh Hoa
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            NameFull: Le, Tuan Phuc
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            NameFull: Pham, Ngoc Hung
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            NameFull: Lai, Quoc Dat
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            NameFull: Hoang, Quoc Tuan
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            NameFull: Cung, Thi To Quynh
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            NameFull: Nguyen, Hoang Dzung
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            – D: 19
              M: 01
              Text: 2026
              Type: published
              Y: 2026
          Identifiers:
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