Gao, J., Zhao, Q., Ndayisenga, F., Wang, B., Zhang, Y., & Yu, Z. (2026). Nutrient content of grass influences microbial communities in the phyllosphere more than climate change. Applied Microbiology & Biotechnology, 110(1), 1. https://doi.org/10.1007/s00253-026-13713-4
Chicago Style (17th ed.) CitationGao, Junzhi, Qingzhou Zhao, Fabrice Ndayisenga, Bobo Wang, Yiming Zhang, and Zhisheng Yu. "Nutrient Content of Grass Influences Microbial Communities in the Phyllosphere More than Climate Change." Applied Microbiology & Biotechnology 110, no. 1 (2026): 1. https://doi.org/10.1007/s00253-026-13713-4.
MLA (9th ed.) CitationGao, Junzhi, et al. "Nutrient Content of Grass Influences Microbial Communities in the Phyllosphere More than Climate Change." Applied Microbiology & Biotechnology, vol. 110, no. 1, 2026, p. 1, https://doi.org/10.1007/s00253-026-13713-4.