Pauliuc, D., Dranca, F., Spinei, M., Ropciuc, S., Pașcău, I., & Oroian, M. (2026). Evaluation of Antioxidant and Microbial Property Changes in Honey Supplemented with Propolis. Applied Sciences (2076-3417), 16(4), 1785. https://doi.org/10.3390/app16041785
Chicago Style (17th ed.) CitationPauliuc, Daniela, Florina Dranca, Mariana Spinei, Sorina Ropciuc, Iustina Pașcău, and Mircea Oroian. "Evaluation of Antioxidant and Microbial Property Changes in Honey Supplemented with Propolis." Applied Sciences (2076-3417) 16, no. 4 (2026): 1785. https://doi.org/10.3390/app16041785.
MLA (9th ed.) CitationPauliuc, Daniela, et al. "Evaluation of Antioxidant and Microbial Property Changes in Honey Supplemented with Propolis." Applied Sciences (2076-3417), vol. 16, no. 4, 2026, p. 1785, https://doi.org/10.3390/app16041785.