DETERMINING THE EFFECT OF EDIBLE GELATIN, AGAR-AGAR, AND CHITOSAN COATINGS ON THE STORAGE OF CUCUMBER FRUITS. - Pusik, Ludmila; Bondarenko, Veronika; Pusik, Vladimir; Serhiienko, Oksana; Terokhina, Liudmyla; Gurin, Maxim; Soldatenko, Oleksii; Voitsekhivskyi, Volodymyr; Muliarchuk, Oksana; Orlovsky, Mykola (Eastern-European Journal of Enterprise Technologies, 2026)