APA (7th ed.) Citation

Mohsin, G. F. (2026). FT-MIR Spectra of Fructose and Glutamine-Based Edible Polymer. Baghdad Science Journal, 23(2), 555. https://doi.org/10.21123/2411-7986.5205

Chicago Style (17th ed.) Citation

Mohsin, Ghassan Faisal. "FT-MIR Spectra of Fructose and Glutamine-Based Edible Polymer." Baghdad Science Journal 23, no. 2 (2026): 555. https://doi.org/10.21123/2411-7986.5205.

MLA (9th ed.) Citation

Mohsin, Ghassan Faisal. "FT-MIR Spectra of Fructose and Glutamine-Based Edible Polymer." Baghdad Science Journal, vol. 23, no. 2, 2026, p. 555, https://doi.org/10.21123/2411-7986.5205.