Luthfiyanti, R., Elya, B., Hanafi, M., Manalu, L. P., Maryana, E., & Rahman, T. (2026). Antioxidant Activity, Total Phenolic and Flavonoid Content, and Metabolite Profiling of Kalanchoe Ceratophylla Haw. Leaf Ethanol Extract. Molekul: Jurnal Ilmiah Kimia Molekul, 21(1), 119. https://doi.org/10.20884/1.jm.2026.21.1.17066
Chicago Style (17th ed.) CitationLuthfiyanti, Rohmah, Berna Elya, Muhammad Hanafi, Lamhot Parulian Manalu, Erma Maryana, and Taufik Rahman. "Antioxidant Activity, Total Phenolic and Flavonoid Content, and Metabolite Profiling of Kalanchoe Ceratophylla Haw. Leaf Ethanol Extract." Molekul: Jurnal Ilmiah Kimia Molekul 21, no. 1 (2026): 119. https://doi.org/10.20884/1.jm.2026.21.1.17066.
MLA (9th ed.) CitationLuthfiyanti, Rohmah, et al. "Antioxidant Activity, Total Phenolic and Flavonoid Content, and Metabolite Profiling of Kalanchoe Ceratophylla Haw. Leaf Ethanol Extract." Molekul: Jurnal Ilmiah Kimia Molekul, vol. 21, no. 1, 2026, p. 119, https://doi.org/10.20884/1.jm.2026.21.1.17066.