Assessment of the Potential Use of an Electrical Method for Evaluating Beef Tenderness and Composition. - Banach, Joanna Katarzyna; Grzywińska-Rąpca, Małgorzata; Pietrzak-Fiećko, Renata; Mora, Leticia; Nogalski, Zenon; Modzelewska-Kapituła, Monika (Applied Sciences (2076-3417), 2026)