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Rapid determination of total trans fat content by attenuated total reflection infrared spectroscopy: an international collaborative study.

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Title: Rapid determination of total trans fat content by attenuated total reflection infrared spectroscopy: an international collaborative study.
Authors: Adam, Michael, Mossoba, Magdi M., Lee, Theresa
Source: Journal of the American Oil Chemists' Society (JAOCS); May 2000, Vol. 77 Issue 5, p457-462, 6p
Database: Applied Science & Technology Source
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  Data: Rapid determination of total trans fat content by attenuated total reflection infrared spectroscopy: an international collaborative study.
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        Value: 10.1007/s11746-000-0074-9
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      – Code: eng
        Text: English
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        PageCount: 6
        StartPage: 457
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      – TitleFull: Rapid determination of total trans fat content by attenuated total reflection infrared spectroscopy: an international collaborative study.
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            NameFull: Adam, Michael
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            NameFull: Mossoba, Magdi M.
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            NameFull: Lee, Theresa
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              M: 05
              Text: May 2000
              Type: published
              Y: 2000
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