Stacking and T-shape competition in aromatic-aromatic amino acid interactions.

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Bibliographic Details
Title: Stacking and T-shape competition in aromatic-aromatic amino acid interactions.
Authors: Chelli, Riccardo, Gervasio, Francesco Luigi, Procacci, Piero
Source: Journal of the American Chemical Society; May 29 2002, Vol. 124 Issue 21, p6133-6143, 11p
Database: Applied Science & Technology Source
Description
ISSN:00027863
DOI:10.1021/ja0121639