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Nutrition Labeling: Rapid Determination of Total trans Fats by Using Internal Reflection Infrared Spectroscopy and a Second Derivative Procedure.

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Title: Nutrition Labeling: Rapid Determination of Total trans Fats by Using Internal Reflection Infrared Spectroscopy and a Second Derivative Procedure.
Authors: Mossoba, Magdi M., Seiler, A., Kramer, J. K. G.
Source: Journal of the American Oil Chemists' Society (JAOCS); November 2009, Vol. 86 Issue 11, p1037-1045, 9p
Database: Applied Science & Technology Source
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        Value: 10.1007/s11746-009-1444-x
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      – Code: eng
        Text: English
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        StartPage: 1037
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      – TitleFull: Nutrition Labeling: Rapid Determination of Total trans Fats by Using Internal Reflection Infrared Spectroscopy and a Second Derivative Procedure.
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            NameFull: Mossoba, Magdi M.
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            NameFull: Seiler, A.
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            NameFull: Kramer, J. K. G.
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              Text: November 2009
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