APA (7th ed.) Citation

Kerr, R. W., Meisel, H., & Schink, N. (1942). Corn sirups of high fermentability. Industrial & Engineering Chemistry (1923), 34, 1232.

Chicago Style (17th ed.) Citation

Kerr, R. W., H. Meisel, and N. Schink. "Corn Sirups of High Fermentability." Industrial & Engineering Chemistry (1923) 34 (1942): 1232.

MLA (9th ed.) Citation

Kerr, R. W., et al. "Corn Sirups of High Fermentability." Industrial & Engineering Chemistry (1923), vol. 34, 1942, p. 1232.