Qualitative study of mannitol, sorbitol, xylitol, and xylose in wild berries and commercial fruits.
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| Title: | Qualitative study of mannitol, sorbitol, xylitol, and xylose in wild berries and commercial fruits. |
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| Authors: | Makinen, K. K., Soderling, E. |
| Source: | Journal of Food Science; March/April 1980, Vol. 45, p367 |
| Database: | Applied Science & Technology Source |
| ISSN: | 00221147 |
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| DOI: | 10.1111/j.1365-2621.1980.tb02616.x |
