Schulz, K., Frahm, J., Kersten, S., Meyer, U., Reiche, D., Sauerwein, H., & Dänicke, S. (2015). Effects of elevated parameters of subclinical ketosis on the immune system of dairy cows: In vivo and in vitro results. Archives of Animal Nutrition, 69(2), 113. https://doi.org/10.1080/1745039X.2015.1013666
Chicago Style (17th ed.) CitationSchulz, Kirsten, Jana Frahm, Susanne Kersten, Ulrich Meyer, Dania Reiche, Helga Sauerwein, and Sven Dänicke. "Effects of Elevated Parameters of Subclinical Ketosis on the Immune System of Dairy Cows: In Vivo and in Vitro Results." Archives of Animal Nutrition 69, no. 2 (2015): 113. https://doi.org/10.1080/1745039X.2015.1013666.
MLA (9th ed.) CitationSchulz, Kirsten, et al. "Effects of Elevated Parameters of Subclinical Ketosis on the Immune System of Dairy Cows: In Vivo and in Vitro Results." Archives of Animal Nutrition, vol. 69, no. 2, 2015, p. 113, https://doi.org/10.1080/1745039X.2015.1013666.