APA (7th ed.) Citation

Nyarko, A. K., Asare-Anane, H., Ofosuhene, M., Addy, M. E., Teye, K., & Addo, P. (2002). Aqueous extract of Ocimum canum decreases levels of fasting blood glucose and free radicals and increases antiatherogenic lipid levels in mice. Vascular Pharmacology, 39(6), 273. https://doi.org/10.1016/S1537-1891(03)00029-6

Chicago Style (17th ed.) Citation

Nyarko, Alexander K., Henry Asare-Anane, Mark Ofosuhene, Marian E. Addy, Kwesi Teye, and Phyllis Addo. "Aqueous Extract of Ocimum Canum Decreases Levels of Fasting Blood Glucose and Free Radicals and Increases Antiatherogenic Lipid Levels in Mice." Vascular Pharmacology 39, no. 6 (2002): 273. https://doi.org/10.1016/S1537-1891(03)00029-6.

MLA (9th ed.) Citation

Nyarko, Alexander K., et al. "Aqueous Extract of Ocimum Canum Decreases Levels of Fasting Blood Glucose and Free Radicals and Increases Antiatherogenic Lipid Levels in Mice." Vascular Pharmacology, vol. 39, no. 6, 2002, p. 273, https://doi.org/10.1016/S1537-1891(03)00029-6.